Kos Kaffe Roasting House

Kos Kaffe Roasting House Roasting and brewing small-batch, thoughtfully-sourced beans in one cozy coffeehouse. To keep up with all our happenings, follow us on twitter: .

We also serve up seasonal scratch cooking from the Kos Kaffe kitchen each and every day.

☕ Excited to offer a new coffee!Freshly roasted and ready to enjoy by Sunday. Perfect for your morning brew or a smooth,...
08/09/2026

☕ Excited to offer a new coffee!

Freshly roasted and ready to enjoy by Sunday. Perfect for your morning brew or a smooth, refreshing iced coffee.

Come give it a try!

Organic Mexican SHG EP El Impacto

Region: Chiapas, Mexico (grown near the Guatemala border and high altitude reserves)
Altitude: 1,000 to 1,800 meters above sea level
Processing: Fully washed and sun-dried
Flavor Notes: Rich chocolate, dark cherry, sweet citrus, and warm orange
Body: Creamy, smooth, and full
Acidity: Medium, bright, and clean
Roast: Medium

If you’re looking for a little afternoon pick-me-up, we just made these chocolate ganache tartlets, topped with some tru...
07/29/2026

If you’re looking for a little afternoon pick-me-up, we just made these chocolate ganache tartlets, topped with some truly gorgeous red currants from WilklowOrchards! ✨

New market salad , aka what we want to eat every day this summer: arugula, watermelon, cherry tomato, quirk cucumbers, a...
07/16/2026

New market salad , aka what we want to eat every day this summer: arugula, watermelon, cherry tomato, quirk cucumbers, and feta.

New market salad this week! Sugar snaps, baby potatoes, heirloom tomato, sylvetta arugula, fresh basil and prosciutto. P...
06/29/2026

New market salad this week! Sugar snaps, baby potatoes, heirloom tomato, sylvetta arugula, fresh basil and prosciutto. Pick one up for your next park picnic! 🌱

It’s gonna be a scorcher today, perfect time to grab our ice cold Strawberry-Basil Lemonade, made with fresh-squeezed le...
06/11/2026

It’s gonna be a scorcher today, perfect time to grab our ice cold Strawberry-Basil Lemonade, made with fresh-squeezed lemons and locally grown berries 🍓. Stay cool out there! 😎

Found the first of the spring things popping up this week! White beans, pork shoulder & pea shoots with spring herbs sa...
03/28/2026

Found the first of the spring things popping up this week! White beans, pork shoulder & pea shoots with spring herbs salsa verde.
🌱🫛

When life gives you extra Irish whisky: Double Chocolate-Double Whisky tartlets. ☘️
03/19/2026

When life gives you extra Irish whisky: Double Chocolate-Double Whisky tartlets.

☘️

Irish Reuben on the lunch counter! Guinness-braised corned beef, roasted savoy cabbage, gruyère cheese, secret sauce, to...
03/17/2026

Irish Reuben on the lunch counter! Guinness-braised corned beef, roasted savoy cabbage, gruyère cheese, secret sauce, toasted rye. ☘️

Breakfast, anyone? Cold brew coffee, Guinness syrup, cold foam. Happy St. Paddy’s, may your coffee cups always be full! ...
03/17/2026

Breakfast, anyone? Cold brew coffee, Guinness syrup, cold foam. Happy St. Paddy’s, may your coffee cups always be full! ☕️☘️

If you’re looking for guaranteed coziness on this gray day, we’ve got a big pot of it over here: a warm, savory, super h...
03/16/2026

If you’re looking for guaranteed coziness on this gray day, we’ve got a big pot of it over here: a warm, savory, super homey chicken and rice porridge, topped with gochugaru chili crisp and lots of fresh herbs. Ready now!

Address

251 5th Avenue
New York, NY
11215

Opening Hours

Monday 7am - 7pm
Tuesday 7am - 9pm
Wednesday 7am - 7pm
Thursday 7am - 7pm
Friday 7am - 7pm
Saturday 8am - 7pm
Sunday 8am - 9pm

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