Spring Cafe Aspen

Spring Cafe Aspen We do not use refined sugars, inflammatory oils, or processed foods. We make all our dressings and sauces in house with love.

Sabrina Rudin founded Spring CafΓ© Aspen in 2013 in Aspen, CO with the goal of providing locals and visitors with organic and nourishing vegetarian food to fuel the activity-driven lifestyle of the small mountain town. We use all organic ingredients at Spring Cafe Aspen, if it is not certified organic it is produced using methods in accordance with our core values by producers and suppliers we trus

t. We cook with organic cold-pressed oils, sea salt, and fresh herbs. All of our sauces and dressings are made in-house. We prepare our pastries and desserts using a selection of gluten-free and sprouted flours. Our baked goods are sweetened with maple syrup, coconut sugar, or agave. Our eggs are pastured and sourced from local farms. If our ingredients are not certified organic, it means we are sourcing from small, local farms that grow with the highest organic or biodynamic principles. In Aspen, our water is carbon filtered and in New York, our water is filtered by TENSUI. Our bottled juices are cold-pressed on our Norwalk and never pasteurized or HPP. We use stainless steel or carbon steel cookware that is free from aluminum and other harmful metals. All of our to-go containers are compostable. Our CafΓ©s are built using non-toxic materials. We use hardwood finished with natural oil, our paint is low or zero VOC, and our materials are free of formaldehyde and other toxic chemicals. We hope that you feel the love and care that we have put into creating your experience with us and we hope that it adds a little spring to your step.

05/14/2026

Spring Diaries with πŸ’

πŸ’™ What inspired the new menu
πŸ’™ The β€œmust order” dish off
πŸ’™ Ingredients she’s excited to use
πŸ’™ Order for first-timers

This is for the β€œwant to get both and share?” duo.
05/07/2026

This is for the β€œwant to get both and share?” duo.

04/08/2026

Slow mornings start here β˜€οΈ

Sourdough French toast topped with strawberry and banana compote with as much maple syrup as your heart desires.

03/25/2026

This is what a plate full of no regrets looks like.

03/13/2026

Spring Diaries with πŸ’

πŸ’™ A dish she could eat once a week and never get tired of
πŸ’™ Flavor combo that always surprises people
πŸ’™ Something she’s trying to be more consistent about
πŸ’™ Morning person or night owl
πŸ’™ The first thing she preps when she steps into the kitchen

Warm Garlic Peanut Ramen Noodles 🍜Brown rice ramen tossed in a rich garlic peanut sauce, finished with chili oil, green ...
03/10/2026

Warm Garlic Peanut Ramen Noodles 🍜

Brown rice ramen tossed in a rich garlic peanut sauce, finished with chili oil, green onions, and sesame seeds.

Comforting, craveable, and just the right amount of heat.

02/14/2026

PSA: This is what your Valentine wants today 🌹❀️

02/12/2026

Spring Diaries with πŸ’

πŸ’™ What ingredient she is obsessed with
πŸ’™ Ideal β€œno-thinking-required” meal
πŸ’™ A small daily ritual that keeps her grounded
πŸ’™ Favorite way to unwind after a long day
πŸ’™ Where to go when she needs a mental reset

Fresh, vibrant, and ready to inspire your next meal πŸ₯¬πŸ…βœ¨Our produce fridge is stocked with the season’s best!
02/11/2026

Fresh, vibrant, and ready to inspire your next meal πŸ₯¬πŸ…βœ¨

Our produce fridge is stocked with the season’s best!

01/16/2026

Nourishment that supports your body, your energy, your day 🌿

01/12/2026

is spilling her secrets β˜•

πŸ’™ What Spring dish brings a little comfort
πŸ’™ One wellness practice she swears by
πŸ’™ Go-to drink order right now
πŸ’™ Favorite way to spend a Sunday morning in NYC
πŸ’™ One swap you to make any meal instantly healthier
πŸ’™ One kitchen tool she can’t live without

12/26/2025

This is your reminder to try something new.

12/22/2025

Indulge in holiday flavors made with real ingredients, seasonal cheer, and a little sprinkle of joy. πŸŽ„

12/17/2025

You know it DEFINITELY is at Spring Cafe 🀭

12/02/2025

reaction to the NEW Coconut Caramel Latte 🀭

Come try it for yourself.

11/17/2025

You heard it from ... the BEST cookie in NYC.

πŸͺ Vegan
πŸͺ Glueten-Free

Address

14 West 4th Street
New York, NY
10012

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