05/07/2026
Since arriving in New York in 1976, Chef Giuseppe Bruno has devoted his life to Italian hospitality. 🇮🇹✨
In 1983, he opened Sistina — now an Upper East Side institution. 🍷
For decades, Chef Giuseppe Bruno has welcomed New York to the table with timeless Italian cuisine, elegant service, and unforgettable moments from lunch through dinner and private events. 🍝🥂
Join us at Sistina for:
✨ Weekday Prix Fixe Lunch
✨ Elegant Dinner Service
✨ Award-Winning Wine Program
The luxury lunch everyone discovers first.
The dinner reservation they return for. ✨
Reserve your table. 🥂