Atoboy Atoboy is the new restaurant of former Jungsik chef de cuisine Jung Hyun Park. A refined Korean dini
(420)

Atoboy turns 10 this year! 🔟🎉To celebrate this special milestone, we’ve partnered with one of Korea’s most iconic NONGSH...
06/22/2026

Atoboy turns 10 this year! 🔟🎉

To celebrate this special milestone, we’ve partnered with one of Korea’s most iconic NONGSHIM ( 농심 ) for a limited-time collaboration.

CRISPY SHIN RAMYUN PANCAKE
Spicy shrimp, crème fraîche, cheddar cheese.

Join us from July 5-31 to enjoy our special Shin Ramyun-inspired menu.

Guests who order the dish will also receive a limited-edition ramen gift, available while supplies last. 🍜

We look forward to celebrating with you.

The coolest bite of the summer 🧊Fluke with oiji muchim, jellyfish, and omija granita.
06/19/2026

The coolest bite of the summer 🧊

Fluke with oiji muchim, jellyfish, and omija granita.

06/17/2026

Meet our newest addition 👀

Tender pork jowl paired with nutty freekeh, vibrant minari, and our house ssamjang for a dish that’s savory, fresh, and deeply satisfying.

Join us this week.

An evening with  🍷Thank you to Marina Castillo and everyone who joined us for a special BTG takeover at Atoboy. It was a...
06/05/2026

An evening with 🍷

Thank you to Marina Castillo and everyone who joined us for a special BTG takeover at Atoboy.

It was a pleasure sharing a selection of mountain-grown wines from Mendoza and celebrating the history, craftsmanship, and character behind Catena Zapata.

Until the next glass!

We’re welcoming Dörte Näkel of  to Atoboy for a special BTG takeover on Monday, June 8th, from 5–7PM 🍷Join us as we expl...
06/04/2026

We’re welcoming Dörte Näkel of to Atoboy for a special BTG takeover on Monday, June 8th, from 5–7PM 🍷

Join us as we explore Germany’s Ahr Valley, home to some of the country’s most celebrated Spätburgunder (Pinot Noir).

Today, sisters Dörte and Meike Näkel lead the estate, continuing a family legacy while producing wines that have helped define the region.

A selection of wines will be available by the glass throughout the evening.

One night only.

05/27/2026

back by popular demand, our Fried Chicken & Mochi Waffles are here to stay! 🍗🧇

after becoming a guest favorite during our Mother’s Day special, we’re now serving them every Monday through Wednesday at Atoboy.

available in very limited quantity, so reserve your table early!

We’re welcoming  to Atoboy for a special BTG takeover with Marina Castillo🍷Join us June 2nd from 5–7PM as we pour mounta...
05/26/2026

We’re welcoming to Atoboy for a special BTG takeover with Marina Castillo🍷

Join us June 2nd from 5–7PM as we pour mountain-grown Chardonnay and Malbec from Argentina’s renowned high-altitude vineyards in Mendoza.

Founded by the Catena family and led today by Dr. Laura Catena, Catena Zapata is celebrated for pioneering high-elevation winemaking, crafting wines with freshness, structure, and depth shaped by the Andes.

One night only, available by the glass.

05/20/2026

We’re Hiring!

good food starts with a great team

if you’re passionate about food, teamwork, and creating memorable dining experiences,

we’d love to hear from you.

visa sponsorships are also available for qualifying candidates.

email us at [email protected]

05/19/2026

nothing hits quite like an icy granita after a long, hot day ☀️🍧

our sujeonggwa granita is a summer favorite, a refreshing take on the traditional korean cinnamon and persimmon punch.

layered with lychee yogurt, walnuts, and creamy burrata, it’s the kind of sweet treat that keeps you coming back for more 🙂‍↕️

you’re in for a reel treat 🎣salmon with cauliflower, white kimchi, yuzu kosho foam, and toasted oranges, the perfect bal...
05/15/2026

you’re in for a reel treat 🎣

salmon with cauliflower, white kimchi, yuzu kosho foam, and toasted oranges, the perfect balance of smokiness with a little zing for a bright kick.

Address

43 E 28th Street
New York, NY
10016

Opening Hours

Monday 5:30pm - 9pm
Tuesday 5:30pm - 9pm
Wednesday 5:30pm - 9pm
Thursday 5:30pm - 10pm
Friday 5:30pm - 9:30pm
Saturday 5:30pm - 10pm
Sunday 5:30pm - 9:30pm

Telephone

(646) 476-7217

Alerts

Be the first to know and let us send you an email when Atoboy posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Share