Boqueria UES

Boqueria UES A lively, Barcelona-inspired tapas bar serving Spanish classics, seasonal specials, and curated cocktails in a vibrant and contemporary space.

We might not eat esliders in Espain…….but a little burger bocadillo with sobrasada-bacon jam is worth a small departure ...
10/10/2026

We might not eat esliders in Espain…
….but a little burger bocadillo with sobrasada-bacon jam is worth a small departure from tradition.

Angus beef sliders, crispy Manchego, garlic allioli.

We might not eat esliders in Espain……but a little burger bocadillo with sobrasada-bacon jam is worth a small departure f...
10/10/2026

We might not eat esliders in Espain…
…but a little burger bocadillo with sobrasada-bacon jam is worth a small departure from tradition.

Angus beef sliders, crispy Manchego, garlic allioli.

Sometimes the cheese and meat board becomes dinner 🍷🧀🌶️🇪🇸
10/05/2026

Sometimes the cheese and meat board becomes dinner 🍷🧀🌶️🇪🇸

20 years in New York is no small feat.Staff past and present, regular guests, investors, friends and familyall came toge...
09/29/2026

20 years in New York is no small feat.

Staff past and present, regular guests, investors, friends and family
all came together at Boqueria Flatiron, the place where it all started.

Cheers to everyone who helped us make it this far!

Happy Dolly Day. This 9/25 our lychee martini is going full Mariposa in honor of the late great legend. Inspired by our ...
09/25/2026

Happy Dolly Day. This 9/25 our lychee martini is going full Mariposa in honor of the late great legend.
Inspired by our team at Boqueria Nashville and available at all locations 🦋

We’re turning 20 next week and planning some surprises XOXO
09/17/2026

We’re turning 20 next week and planning some surprises XOXO

We’ve been macrodosing these new mushroom skewers at Boqueria Penn Quarter. Stay tuned. Soon, they’ll be hitting the men...
09/13/2026

We’ve been macrodosing these new mushroom skewers at Boqueria Penn Quarter. Stay tuned. Soon, they’ll be hitting the menu at all our locations.
Maitake & Oyster Mushroom Skewers
Hazelnut romesco, harissa vinaigrette, chives, grilled lemon.

What’s your rub on this toast?
09/12/2026

What’s your rub on this toast?

Bona Diada de Catalunya ♥️💛♥️💛
09/11/2026

Bona Diada de Catalunya ♥️💛♥️💛

Happy Holidays from all of us at Boqueria to you! All of our locations are open Christmas Eve and select NYC locations w...
12/24/2024

Happy Holidays from all of us at Boqueria to you! All of our locations are open Christmas Eve and select NYC locations will be open Christmas Day. Head to our website to find out which and while you're there be sure to book your table for New Year's Eve!

Introducing the Presa Ibérico. Marinated Ibérico steak, white romesco, and patatas fritas. It's only available on New Ye...
12/17/2024

Introducing the Presa Ibérico. Marinated Ibérico steak, white romesco, and patatas fritas. It's only available on New Year's Eve so click the link in bio to reserve your table and ring in 2025 with us!

Come spend New Year's Eve with us! We've got special menu items in every city and set menus in NYC and Chicago. Plus, gu...
12/06/2024

Come spend New Year's Eve with us! We've got special menu items in every city and set menus in NYC and Chicago. Plus, guaranteed good vibes. Head to link in bio to learn more and reserve a table.

Give tapas this holiday season. Plus, get a little something for yourself. For every $100 you spend on gift cards, get a...
12/03/2024

Give tapas this holiday season. Plus, get a little something for yourself. For every $100 you spend on gift cards, get a $25 gift card on us. Check out the link in bio for details.

Traveling this week? Make sure to find your local Boqueria. Just a reminder, we'll be closed on Thursday 11/28 for Thank...
11/26/2024

Traveling this week? Make sure to find your local Boqueria. Just a reminder, we'll be closed on Thursday 11/28 for Thanksgiving.

Passed tapas > passed bites. Have your holiday party at Boqueria and impress the whole office. Head to our link in bio t...
11/21/2024

Passed tapas > passed bites. Have your holiday party at Boqueria and impress the whole office. Head to our link in bio to find out more about our private events.

Mejillones con chorizo y sidra vasca. Topped with fennel and lemon, of course you should order them.
11/14/2024

Mejillones con chorizo y sidra vasca. Topped with fennel and lemon, of course you should order them.

A paella for two? That's our love language.
11/07/2024

A paella for two? That's our love language.

Introducing: The Gilda. A Basque pintxo named after Rita Hayworth's iconic 1946 role. Olive, piparra, anchovy. The perfe...
10/25/2024

Introducing: The Gilda. A Basque pintxo named after Rita Hayworth's iconic 1946 role. Olive, piparra, anchovy. The perfect pair for your aperitivo cocktail or a glass of w**e to start your meal. One among our nine new dishes and six new cocktails hitting the menu for fall !

Address

1460 Second Avenue
New York, NY
10075

Opening Hours

Monday 11:30am - 10pm
Tuesday 11:30am - 10pm
Wednesday 11:30am - 10pm
Thursday 11:30am - 11pm
Friday 11:30am - 11pm
Saturday 11am - 11pm
Sunday 11am - 10pm

Telephone

+12123432227

Website

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