Caridad Restaurant

06/04/2026

En Caridad, cada bocado de nuestro pollo dominicano se siente como casa en Harlem. Ideal para reuniones familiares y encuentros del barrio. ¡Ven y comparte con nosotros!

05/31/2026

After a long day, there’s nothing like a simple plate that feels like home. Seasoned yellow rice and rich bean soup at Caridad Restaurant—quiet comfort, warm flavors, and a reminder to slow down and let yourself be taken care of.

05/28/2026

Fun fact: Dominicans call the classic rice, beans, and meat plate “La Bandera” (“The Flag”)—because it’s the everyday taste of home. Ours comes surrounded by sweet sides and crunchy bites for a mini celebration in every frame. Come share the tradition the way it’s meant to be at Caridad Restaurant.

05/27/2026

Centuries ago, sailors trusted limes to stay strong at sea. Today, we’re bringing that same bright tradition to the table—smoky grilled pork chops finished with fresh lime for a zesty “safe harbor” in every bite. Come taste history for dinner at Caridad Restaurant.

05/26/2026

Fun fact: shrimp aren’t naturally pink—heat reveals the color hiding in their shells. And on this plate, that secret glow crowns a plantain “nest” filled with creamy sauce, surrounded by shrimp, broccoli, and carrots. That’s the kind of delicious little science Caridad Restaurant turns into comfort food.

05/26/2026

This Memorial Day weekend, we’re honoring the heroes who served. 🇺🇸

Introducing our “21-Gun Salute Dessert”—and it’s on the house for every veteran and active-duty service member.
No coupon needed—just bring your military ID and your people.

Join us at Caridad Restaurant.
caridad145.com

05/24/2026

They used to call oxtail “the butcher’s secret”—the cut with the deepest flavor, just waiting for time and love. On this plate: tender, slow-cooked oxtail over white rice, sweet fried plantains, and red beans on the side. The secret’s out—come taste the comfort at Caridad Restaurant.

05/23/2026

Proudly plated and served with a smile—perfectly seared "Biftec Encebollado steak" topped with glossy sautéed onions, vibrant broccoli, cherry tomatoes, and golden fried plantains. Come treat yourself today or order online.

04/20/2026

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03/12/2026