Jazba

01/21/2025

Our Winter Restaurant Week deal is worth braving the cold! ❄️ From January 21st to February 9th, try our 3-course menu for $45.

One highlight: Paneer Teh Pe Teh — house-made cottage cheese stuffed with sun-dried mango and cashews.

01/14/2025

Dinner (and drinks) for two?

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01/07/2025

Treat yourself to a solo dinner 🍽️

Our pick? Jaituni Fish Tikka—tandoor-grilled fish marinated in yogurt, olives, green chilies, and coriander for a perfectly balanced bite. And don’t forget the Lachha Paratha.

10/22/2024

Our Panch Phoran Cocktail 🍹

This Mint Julep is infused with a magical five spice blend, refreshing mint, and a tangy apricot-apple pickle. Sip on this Bourbon classic with a twist!

Join us at Jazba Cocktail Hour every day from 5-7pm for $12 cocktails, $7 beers, and $12 wine by the glass.

10/16/2024

Moments from our Taste of Innovation event with key panelist .

Plus, a glimpse of our private dining room—available for seated family-style meals and standing receptions. 🍽️

Ready to host your next event with us?

10/11/2024

Thank you to everyone who joined us for the Jamun pop-up! We loved having you all for the 3-night dinner series, and a special shoutout to the incredible team at for bringing their amazing flavors all the way from India. Come back soon!

09/26/2024

Our 3-day pop-up with Goa’s is just one week away! 🇮🇳🇺🇸

For the first time in the U.S., Jamun brings its regional Goan-Portuguese dishes to Jazba’s East Village dining room, paired with cocktails infused with Indian botanicals and spices.

Friday is sold out, so reserve now via the link in bio while limited tix are still available.

09/25/2024

Dessert = art! Customize with your favorite flavors on our Gola ice shaving with vibrant options like khus, kala khatta, rose, and orange. 🍧

09/24/2024

09/23/2024

Our Murg Makhani through every stage: from our slowly cooked tomato butter sauce to the use of our in-house tandoor oven.

Stay tuned for an in-depth look at our cooking process.

09/18/2024

Can’t choose just one curry? There’s no reason not to try them all…

Pictured here: The Attari Paneer and Murgh Makhani, and Naan.

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09/12/2024

This just in: For 3 nights only, is making its way from India to pop up at Jazba! 🍽

Experience the dynamic flavors of Goan cuisine with Portuguese influences, complemented by a cocktail menu featuring Indian botanicals, spices, and liqueurs. 🍸 Stay tuned for a glimpse of the exclusive collaborative menu—coming soon.