Un Posto Italiano

06/11/2026

Gather your friends or colleagues for a private wine class at Un Posto. Explore a curated selection of outstanding wines from across Italy’s diverse regions, paired with small bites designed to complement each pour. Learn, sip, and share an unforgettable evening with us.
A journey through Italy’s wines that you’ll remember for years to come! Info: [email protected]

05/20/2026

04/15/2026

The season has officially begun ✨

Our backyard is back—Fridays and Saturdays until 7pm.

Spritzes, Negronis, beautiful wines, and little snacks to start the evening just right.
Sunlight, good company, and that perfect in-between moment before dinner.

Come for one… stay a little longer

04/08/2026

Starting our Trunk Show season with the new Luigi Veccia silk scarf collection! Join us for a glass of wine and a celebration of the colors and stories from the Amalfi Coast. Friday April 24th from 5 to 7pm! Make sure to bring a friend🍊

BLOOMING COAST

Knotting as gesture. A suspended movement.
Flowers unfold like notes from a rediscovered archive.
Citrus becomes memory, a sign.
Prints emerge through time—botany, manuscripts, fragments—reborn as visual language.
Nothing is decorative. Everything is intentional.
“Blooming Coast” is a dialogue between material and brand, past and present.
A narrative to be worn. Luigi Veccia

04/03/2026

This small satchel, handcrafted exclusively for Un Posto, is made from the finest baby calf leather sourced in Florence. Every detail has been thoughtfully curated to create a piece that is light, practical, and effortlessly refined. Designed for versatility, it can be worn crossbody, over the shoulder, or as a backpack—a true 3-in-1 essential. Simple, luxurious, and undeniably…Molto chic.

03/11/2026

Spring has arrived. 🌸

Our Easter cakes and chocolates have just landed in store. Colomba, the traditional Italian Easter cake shaped like a dove, is a timeless symbol of peace, while chocolate eggs celebrate rebirth and the beauty of new beginnings.

Celebrate the spring holidays with us and bring home a piece of Italian tradition to share with friends and family.

Because a little sweetness, a beautiful table, and time together are the true luxuries of the season. ✨

02/28/2026

Join Un Posto! Spread the word, grazie!

01/16/2026

Special occasion? Dinner party? Need a dessert that wows?

We’ve got you.

Now available: exquisite cakes by Sal De Riso, the iconic Amalfi Coast pastry chef. Dark Chocolate, Fresh Berries & Cream, Pistachio Mousse, Ricotta & Pear, Pastiera, Caprese (GF!) and more.

Pure Italian pastry excellence—every bite feels like a trip back home.

Available at Un Posto. Call to reserve or stop by 🤍