09/23/2022
🐟 SALMON & EGG PAN 🍳
Made with fresh Atlantic salmon with za’atar for a little spice 🤌, salt & pepper, fried egg, tzatziki, and an arugula-herb salad.
Served ALL day 🧆
📸:
Taboonette Restaurant is the home of The Original Wood-fired Middleterranean® Kitchen.
New York, NY
10003
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