06/10/2026
Every great Italian restaurant has a signature dish.
Ours just happens to be award-winning.
Hand mixed. Hand rolled. Prepared the same way they've always been—one batch at a time for the customers who have made Polpette 71 an Upper West Side favorite. 🍝
This is the tradition behind every meatball we serve. 🏆
And if you've ever wondered how we get them perfectly crispy on the outside and tender on the inside, stay tuned. We'll show you.