10/11/2023
At Koro Koro Rice Ball Café, we're proud to present our exceptional gluten-free catering service, designed to satisfy your taste buds while promoting a healthier lifestyle.
Our commitment to gluten-free dining extends beyond mere preference. We firmly believe that consuming gluten-free foods can contribute to improved overall health. Gluten is a protein found in wheat, barley, and rye, and for individuals with gluten sensitivities or celiac disease, its consumption can lead to various health issues. By embracing a gluten-free diet, you can experience benefits such as increased energy levels, improved digestion, and enhanced overall well-being.
Our gluten-free catering menu is filled with an array of mouthwatering options. From onigiri (rice balls) and musubi to vibrant salads and a selection of non-alcoholic Japanese and classic beverages, our offerings cater to various preferences. We also provide satisfying vegetarian choices, ensuring that everyone at your event can enjoy a satisfying meal.
We aim to make your catering experience as convenient as possible. You can place your orders with us up to 24 hours in advance, and we can accommodate gatherings of up to 400 people. Each order includes an onigiri, a salad, and a beverage per person, ensuring a well-rounded meal for your guests.
To add an extra layer of convenience, we offer direct and complimentary delivery to your preferred location at your chosen time. Whether it's your office, home, or event venue, we'll ensure your gluten-free delights arrive fresh and ready to be enjoyed.
Your satisfaction is our top priority, and we look forward to serving you.
