Gianna Restaurant

Gianna Restaurant The newest member of the Link Restaurant Group family, featuring fresh pasta, pizza and more.
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New specials…while supplies last. PEACH GLAZED LAMB RIBS smoked chili romesco, herb saladSUNGOLD CHERRY TOMATO SPAGHETTI...
06/19/2026

New specials…while supplies last.

PEACH GLAZED LAMB RIBS
smoked chili romesco, herb salad

SUNGOLD CHERRY TOMATO SPAGHETTI
calabrian chili, garlic, basil, toasted focaccia

Daily delivery from Mr. Timmy!
06/19/2026

Daily delivery from Mr. Timmy!

New specials…BLUEFIN TUNA CRUDOwatermelon, watermelon radish, avocado, mintPEACHES & BURRATAprosciutto, basil
06/12/2026

New specials…

BLUEFIN TUNA CRUDO
watermelon, watermelon radish, avocado, mint

PEACHES & BURRATA
prosciutto, basil

Here for a little while longer...ROCCHETTA CHEESE MEZZALUNAenglish pea, ramp butter, smoked chicken brodo Featuring our ...
06/10/2026

Here for a little while longer...

ROCCHETTA CHEESE MEZZALUNA
english pea, ramp butter, smoked chicken brodo

Featuring our house-made mezzaluna, prepared fresh daily.

06/09/2026

Summer starts downtown…with Apertivo Hour at Gianna.

Available daily from 3-6pm, in celebration of ’s summer campaign.

New specials…ROCCHETTA CHEESE MEZZALUNAenglish pea, ramp butter, smoked chicken brodoSUYO CUCUMBER SALAD sungold cherry ...
06/08/2026

New specials…

ROCCHETTA CHEESE MEZZALUNA
english pea, ramp butter, smoked chicken brodo

SUYO CUCUMBER SALAD
sungold cherry tomatoes, oregano vinaigrette, yogurt

OVEN ROASTED EGGPLANT
sweet pepper, golden raisin agrodolce

Join Chef Donald Link on July 1 for a special, one-night-only dinner celebrating the wines of Cantine Alois, featuring s...
06/03/2026

Join Chef Donald Link on July 1 for a special, one-night-only dinner celebrating the wines of Cantine Alois, featuring special guest and winemaker Massimo Alois.

The evening begins with Aperitivo Hour followed by a five-course, family-style dinner inspired by the flavors of Campania, curated by Chef Justin Koslowsky.

Throughout the evening, Massimo will share stories from his family’s winery and guide guests through each pairing.

Limited seating available. View the full menu & make a reservation: https://resy.com/cities/new-orleans-la/venues/gianna/events/massimo-wine-dinner-2026-07-0

05/27/2026

On special…

CREOLE TOMATO PANZANELLA
whole wheat sourdough crouton, spring onion, basil, tonnato

New specials…YELLOWFIN TUNA CRUDOsuyo cucumber, “latte di tigre,” purple basil CORN RAVIOLI chanterelles, ricotta, chili...
05/22/2026

New specials…

YELLOWFIN TUNA CRUDO
suyo cucumber, “latte di tigre,” purple basil

CORN RAVIOLI
chanterelles, ricotta, chili, miso butter

ROMANO BEAN SALAD
spring onion, green goddess, parmesan, poached farm egg

OVEN ROASTED EGGPLANT
sweet peppers, golden raisin agrodolce

05/20/2026

Now in season: Chanterelles

Locally foraged and featured in our new special - only available for a little while longer.

RICOTTA GNOCCHI
english pea, chanterelle, prosciutto, parmesan

Address

700 Magazine Street
New Orleans, LA
70130

Opening Hours

Monday 11am - 10pm
Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 10pm
Saturday 11am - 10pm
Sunday 11am - 10pm

Telephone

(504)3990816

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