10/27/2026
Beet, avocado, chickpea, toasted almond, ginger-garlic.
Yes, there’s beet in it.
On our menu since 2017: quinoa, avocado, roasted beet, carrot, red bell pepper, chickpeas, scallion, currants and toasted almonds in our zesty ginger-garlic dressing.
Vegan. Gluten-free. Every color
Click here for an update from The Daily Beet- Girod Street!