06/11/2026
Restaurant Week not only brings a great menu at a great price, but it also brings new creations to the table, like this Pineapple Upside Down Cake! đ
Itâs a soft, buttery cake resting in a shallow pool of rich coconut crĂšme and pineapple caramel, topped with toasted almonds. Paired with a glass of German Schmitt Söhne Eiswein, this is the sweetest ending to a fabulous dining special.