07/07/2026
Thank yall!!!
I just can't thank yall enough for continuing to grace me your presence year after year! I started this 2019 with boat shrimp selling from the side of 35 at Kohls, then Seguin ant Cibolo!
This year I was able to spread my flavor literally across half of Texas! We served crawfish in Lubbock, Fort Worth, Austin and San Antonio with many places in between. I'm truely thankful to TSR Texas Ski Ranch for the last 2 years of allowing us to bring some south to the beach!
Next year will be a bit different but all the same in a way! I will push caterings across Texas and other states so don't think you are to far away. We do caterings of all sizes a couple sacks to thousands of pounds. We will always continue the live sales and pop ups! Hoping to make a home at Pour Haus next year routinely on the weekend.
Thank yall again for the live sales, boiled sales and just the conversation and keep up the hard work. When we start next season up I will have graduated college and ready to push Lazy J to another level.
