Renee's Kitchen

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Renee's Kitchen All sorts of food to carry out, ready to heat and eat. The “Today’s Offerings” page on the website li Home-style cooking ready to heat and eat.

Dinners are made fresh on the day they’re listed on the Weekly Menu. Lunches are made to order and soups are made from scratch. Plenty of Allergy-Friendly Options! Order Monday for Tuesday's delivery, order Wednesday for Thursday's delivery, no minimum order and you can order ANYTHING in the store!

Monday Notes, October 19th -
10/19/2026

Monday Notes, October 19th -

Order no later than 1:00 Tuesday for free delivery late Tuesday afternoon, while availability remains. Ask about the insulated bag program!

What's for Supper the week of October 19th -
10/18/2026

What's for Supper the week of October 19th -

Haddock filets topped with a mixture of seasoned breadcrumbs and Parmesan cheese. Served with roasted potatoes and broccoli, carrots, or roasted cauliflower. *GF

Friday's Features, October 16th -
10/16/2026

Friday's Features, October 16th -

Oven-roasted salmon with a blueberry basil balsamic topping, with steamed potatoes or jasmine rice and Brussels sprouts or carrots. *GF

Mid-week Update, October 14th -
10/14/2026

Mid-week Update, October 14th -

Order no later than 1:00 Thursday for free delivery late Thursday afternoon, while availability remains. Ask about the insulated bag program!

Tuesday's Notes, October 13th -
10/13/2026

Tuesday's Notes, October 13th -

Pan-seared scallops with diced pancetta and sautéed leeks in a lemon butter sauce. Comes with risotto and either broccoli or spinach. *GF

Monday Notes, October 12th -
10/12/2026

Monday Notes, October 12th -

Order no later than 1:00 Tuesday for free delivery late Tuesday afternoon, while availability remains. Ask about the insulated bag program!

What's for Supper the week of October 12th -
10/11/2026

What's for Supper the week of October 12th -

It looks like the rain is going to hold off for a bit - I'm going to wrap up around here and get home before it starts! We ran out of Chicken Noodle Soup yesterday  **gasp** so I started a fresh batch of chicken stock today. If all goes according to plan, we should have Chicken Noodle Soup back in...

Saturday Notes, October 10th -
10/10/2026

Saturday Notes, October 10th -

Thinly sliced veal scallopini in a cream sauce with porcini mushrooms, fresh mushrooms, and Marsala w**e served with pasta and a vegetable (Brussels sprouts or carrots).

Friday's Features, October 9th -
10/09/2026

Friday's Features, October 9th -

I hope everyone is looking forward to a great holiday weekend. The shop will be OPEN MONDAY - but we might be a little more relaxed than usual....lol! TODAY, I had the chance to make Pumpkin Whoopie Pies - they're ready now! We also have freshly baked Mini Apple Pie, and the Gingersnaps just came ou...

Mid-week Update, October 7th -
10/07/2026

Mid-week Update, October 7th -

Order no later than 1:00 Thursday for free delivery late Thursday afternoon, while availability remains. Ask about the insulated bag program!

Address

148 E Central Street
Natick, MA
01760

Opening Hours

Monday 8am - 6pm
Tuesday 8am - 6pm
Wednesday 8am - 6pm
Thursday 8am - 6pm
Friday 8am - 6pm
Saturday 10am - 3pm

Telephone

+15085452971

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