06/04/2026
Everyone’s (at least our Chef’s) favorite summer dish has arrived.
The Sea BLT is back for a limited time at The Bay House. Lobster, shrimp, and crab tossed with mayonnaise, smoked bacon, roasted corn, fried green tomatoes, and a smoked tomato vinaigrette—bringing together some of the season’s best flavors in every bite.
Available all summer long as part of our Chef’s Two-Course Summer Menu for $44.
Reserve your table and come see why guests wait all year for this one. ✨