Tres Locos

07/11/2026

Smokehouse Special - Smoked Brisket Brisket smoked in our unique wood blend with our dry rub, served sliced, with cornbread cake served with hot honey whipped butter, coleslaw, & hatch chile bbq beans. 22.95

07/02/2026

Tres Locos will be closed in observance of the holiday July 3rd, 4th, 5th, & 6th. (We are always closed on Mondays) and will re open July 7th!!

06/25/2026

Our weekly smokehouse special starting Saturday…

Double Smoked Hot Links- Our specialty hot links served wrapped in an extra large corn bread crepe with onion, housemaid sweet and spicy pickles, and
drizzled with chipotle-mustard and cotija cheese. Served with bbq beans and a side of crispy steak fries sprinkled with smoked salt & cracked black pepper.

06/19/2026

Coming tomorrow…. Smoked Brisket — Brisket smoked in our unique wood blend with our dry rub, served sliced, with cheddar-jalapeño cornbread served with hot honey whipped butter, coleslaw, & hatch chile bbq beans. 22.95

06/18/2026

Carne y Champinon Tacos - Fresh steak and mushrooms seared and tossed in a beef stock & horseradish cream mixture. Stuffed in grilled flour tortillas and topped with crispy onions, roasted pipian seeds, queso fresco, & drizzled with mild dried chile salsa. Served with refried black beans & rice.

06/13/2026

Smoked Mesquite & Applewood Chicken - House rub seasoned and slow-smoked chicken, served with Hatch BBQ beans, poblano chile cornbread, & coleslaw. Half Chicken: 13.25 Whole Chicken: 23

06/06/2026

06/05/2026

This Saturday… our smoke house ribs are back baby!

06/03/2026

Ahi Tuna Tacos: A sesame marinated ahi tuna steak, grilled and served rare in red leaf lettuce cups. Topped with a ginger peach salsa and drizzled with a Thai chili creme. 17.95

05/29/2026

Coming soon… Ahi Tuna Tacos.