Salt & Ember Restaurant

06/23/2026

An Evening in France Awaits 🇫🇷

Join us for an exclusive 5-Course French Wine Dinner on Thursday, July 16th at 6:30 PM.

Featuring thoughtfully curated French wines paired with five chef-crafted courses, this is a dining experience you won’t want to miss.

✨ Seating is limited and reservations are filling quickly.
🎟️ $135 per guest

To reserve your seat, contact Michelle:
📞 610-573-4074
📧 [email protected]

06/20/2026

Father’s Day Weekend Feature 🥩🔥

A 9oz Bone-In Filet topped with our rich Cajun Crawfish Hollandaise—bold flavors and the perfect way to celebrate.

Served all weekend. Reserve your table and join us!

06/16/2026

Late nights just got even better!

Enjoy favorites like our Steak Sub, Lobster Roll, Cheese & Cracker Board, and our Triple Chocolate Cake—perfectly paired with a handcrafted cocktail from our bar team.

Join us for a late-night bite, a nightcap, or both. See you at the bar. 🥂

06/16/2026

Freshly squeezed to perfection.

Tito’s Handmade Vodka, Cointreau, and your choice of fresh orange or ruby red grapefruit juice, finished with a splash of club soda for a crisp, refreshing finish. 🍊🍹

06/12/2026

Mount Dora showed up in full force last night for Salt & Ember Restaurant ’s official ribbon cutting.

The restaurant has already been welcoming guests at 322 N. Alexander Street, and last night’s turnout made it clear people were ready to celebrate one of downtown’s newest places to dine.

Inside, Salt & Ember has a raw bar, fresh seafood, prime steaks, craft cocktails, wine, a lively dining room and bar, and a tropical patio for outdoor dining.

On the menu, guests will find oysters, lobster, tuna tataki, filet, ribeye, porterhouse for two, craft cocktails, and weekend brunch dishes like Bananas Foster French Toast and Surf & Turf Benedict.

For anyone planning time in downtown Mount Dora, Salt & Ember adds another reason to make a full afternoon or evening of it, whether that means brunch, happy hour, patio drinks, dinner, or a night out after exploring town.

Open 7 days a week
Happy Hour daily from 4–6 PM
Brunch Saturday and Sunday from 11 AM–3 PM

One more local shoutout: thank you to our Chamber member Merch Tent Media for capturing the night on video. Their work gives people a better feel for the room, the turnout, and the atmosphere than a photo alone ever could.

Merch Tent Media is based here in Mount Dora and helps businesses with video, content, branded merchandise, promotional products, and more.

06/10/2026

We are excited 🙌🏼

We’re launching something new for Mount Dora’s food scene. 🍽️

Mount Dora has always been a place where people make plans around a meal — dinner downtown, lunch with friends, drinks on the patio, a favorite spot you keep coming back to, or a new restaurant you’ve been meaning to try.

Now, we’re bringing that energy together for the first-ever Mount Dora Area Restaurant Week, happening Saturday, July 25 through Sunday, August 2.

For one week, participating restaurants will offer special prix fixe-style lunch and dinner menus, with lunch menus capped at $30 and dinner menus capped at $50 (in addition to the regular menu and specials). It’s a new summer dining promotion designed to celebrate our local restaurants and give residents and visitors another reason to explore the area’s food scene.

Our initial restaurant lineup has been announced, and the list is still growing. Restaurants interested in participating can contact the Chamber to join the fun.

Read more about the first round of participating restaurants and event details: https://www.mountdora.com/news/details/mount-dora-area-chamber-announces-first-ever-mount-dora-area-restaurant-week

Want menu announcements, new restaurant additions, and reminders sent your way? Stay in the loop here:
https://forms.gle/stctEFDAJv448dp98

06/10/2026

Ribbon Cutting Ceremony Tomorrow ✂️

Join us at 4:30 PM as we officially celebrate this exciting milestone.

Meet our incredible team, get to know our talented bartenders, and raise a glass with us as we mark the beginning of an exciting new chapter.

And yes—Happy Hour still begins at 4 PM. 🍸

We look forward to celebrating with you!

06/09/2026

The ultimate table cocktail. 🍹

Our 128oz Mai Tai serves a minimum of 4 guests and is made for sharing. Tropical, refreshing, and guaranteed to turn heads.

Tag your Mai Tai crew. 🌴

06/05/2026

Introducing a new addition to the menu and more to come! ✨

Blackened Jumbo Sea Scallops — four perfectly seared scallops over jalapeño creamed corn, topped with crispy guanciale and shaved fennel.

Available starting today!

06/01/2026

🦀 Crab B.L.T

Fresh lump crab salad, applewood-smoked bacon, lettuce and tomato stacked on toasted sourdough and served with house chips.

Simple, classic, and packed with flavor! Doors open at 11:30!