Anthony's Restaurant and Pizzeria

08/15/2026

This is your Saturday reminder that summer weekends are limited. ☀️

There will always be another load of laundry.

The lawn will need mowing again.

There will always be something around the house that you could be doing.

But there are only so many warm Saturday afternoons left this year.

So go to the lake. Jump in the pool. Take the kids somewhere. Sit on the porch. Work in the garden because you actually WANT to. Take the kayaks out. Meet up with friends. Or do absolutely nothing for a while.

And when everybody eventually asks…

“What are we doing for food?”

That part can be easy.

We’ll be here making pizzas, subs, wraps, wings and all the other good stuff so you don’t have to spend part of a beautiful summer Saturday figuring out dinner.

Take a look around while you’re here, grab yourself something sweet, and then get back to your weekend.

Summer goes way too fast. Enjoy your Saturday — we’ll take care of the food. ☀️🌊🍕

08/14/2026

Okay, Friday night…what are you craving?

Here’s your reminder that our menu is a starting point — not necessarily the end of the conversation. 😉

Take a look through the photos. Maybe you want your usual. Maybe you see one sandwich but want the sauce from another. Maybe you want to add chicken, change the cheese, pile on some veggies, turn something into a wrap, or come up with a pizza combination that sounds amazing in your head.

If we have the ingredients, we’ll make it.

That’s one of the fun parts of having a kitchen and pizzeria with so many ingredients at our fingertips — you don’t always have to order something exactly the way it appears on the menu.

So get creative.

Craving something crispy? Something cheesy? Something spicy? A big loaded sub? A pizza covered with YOUR favorite combination? Wings and fries? A little bit of everything for the family?

Give us a call and let us make Friday-night dinner exactly what sounds good to you.

And while you’re here, you can always take a peek through the coolers and freezers and bring home something that solves another meal this weekend.

You handle the Friday-night plans. We’ll handle the food.

Enjoy!! 😊

08/14/2026

Friday, August 14th

FRIDAY HAS ARRIVED😃😃 — and we brought the sauce.

Specifically, our Alabama White BBQ Sauce.😊

Today’s special is our Alabama White BBQ Chicken & Cheddar Sub — crispy chicken strips tossed in our own tangy Alabama White BBQ sauce, topped with shredded cheddar, toasted on a sub roll and then finished with another drizzle of that sauce because once is definitely not enough🤗

$11.00 without fries
$15.50 with fries

If you’ve never had Alabama white BBQ sauce, don’t expect traditional red BBQ sauce. This one is creamy, tangy and savory with just the right zip — and crispy chicken LOVES it❤️

Soup today is New England Clam Chowder — creamy, hearty Friday comfort food in a bowl.

And from Tony in the pizzeria:

Upside Down Pepperoni Pizza — switching up the usual order of things and giving you that delicious saucy, cheesy, pepperoni-filled bite.

Meatball Parm Pizza — because apparently we decided meatball parm and pizza shouldn’t have to choose between each other😆

We’ll also have Hawaiian Pinwheels and Buffalo Chicken Mini Calzones 👌

Before you leave, make the rounds! Check the coolers for prepared meals, browse the freezers for something to save for later, and maybe solve a couple meals at once.

It’s Friday. Good food should be the easy part of your day.

Enjoy! 😊

08/13/2026

Britt has been BUSY today!!! 😁😁

❤️❤️ breakfast bowls ❤️❤️

❤️❤️fresh peach bars❤️❤️

❤️❤️cupcakes with strawberry Strawberry STRAWBERRY!! Buttercream ❤️❤️

We are here until 7pm 🥰

08/13/2026

Thursday, August 13th

Thursday is bringing us one of those specials that tastes like SUMMER IN A BOWL.

Today we’ve got Mexican Street Corn Pasta Salad with Crispy Chicken — $10.25.

Rotini pasta, sweet corn, onion, bell peppers, bacon, crispy chicken, Parmesan and jalapeño all tossed together in a creamy chili-lime dressing.

It’s creamy. It’s smoky. It’s a little tangy. It’s got crunch, a little kick, fresh summer flavor and crispy chicken to turn it into a meal. 🤗🤗

Basically…there’s a LOT happening in that bowl. 😋

If you’re craving something warm and comforting instead, today’s soup is Stuffed Pepper Soup — all those familiar stuffed-pepper flavors without having to chase a pepper around your plate.🤣

And Tony has a pretty great lineup coming from the pizzeria today:

BBQ Chicken & Red Onion Pizza — smoky, sweet BBQ chicken with that bite of red onion.

½ Sheet Italian Meats with Mike’s Hot Honey — salty, savory Italian meats finished with that sweet little drizzle of heat. THAT combination works.

And then there are Philly Cheesesteak Rolls, with tomato sauce on the side for dipping. Handheld, cheesy, dippable goodness — what more do we need?

We’ll also have Pepperoni Mini Calzones ready to grab.

Meanwhile, the coolers are stocked with meals for the people who want to think ahead. Grab tonight’s dinner, tomorrow’s lunch or something to tuck away for the weekend. And give the freezers a look while you’re there — sometimes the best feeling at 5:00 is remembering you already bought dinner❤️❤️❤️

Add something sweet from the coolers and you’ve REALLY planned ahead. 😃

Doors open at 11!

Enjoy!! 😊

08/12/2026

Chicken Marsala - with or without pasta, singles or one Family-Style pan to share 😍

❤️❤️ out in the coolers right now- and if you have heard it before, you’ll hear it again, Tony’s Chicken Marsala MAY have factored into my falling madly in love with him…
That, and his dreamy brown eyes and the most loving heart I have ever known ❤️

Enough gushing, already…. 🤣

We are open until 7pm this evening

Enjoy!! 😊

08/12/2026

Wednesday, August 12th

We’re back, the ovens are hot, the coolers are filling up, and we’re kicking off the week with HONEY HOT CHICKEN!

Today’s lunch special starts with crispy chicken strips tossed in that perfect sweet-meets-heat honey hot flavor, then we add cheddar cheese and our own creamy coleslaw and wrap the whole thing up in a warm tortilla. Served with fries for $15.00.

Hot, crispy chicken + cool creamy slaw + cheddar + that sticky little kick of honey heat…this one has ALL the textures going on.

Today’s soup is a good old-fashioned bowl of Split Pea with Ham — thick, hearty and made for anyone who wants some serious comfort in a bowl.

And from Tony in the pizzeria, Wednesday is bringing:

Stuffed Hawaiian Pizza — because sometimes one layer of Hawaiian goodness just isn’t enough.

Chicken Parm Pizza — all that saucy, cheesy chicken parm flavor turned into pizza.

We’ll also have Buffalo Chicken Pinwheels, plus Plain and Mushroom Mini Calzones for something easy to grab and enjoy.

And don’t walk past those coolers! We’ve been cooking to stock them with everything from Chicken Parm and Meatloaf dinners to Orange Chicken & Rice, Alfredo, Baked Feta Pasta, casseroles, salads and more.

Check the freezers too — dinner for another night might already be waiting for you.

And of course, see what made its way into the bakery case. There’s almost always something sweet calling your name after lunch. 😉

We open at 11!

Enjoy 😊

08/12/2026

☀️🍰 SUMMER ISN’T OVER YET! 🍰☀️

We’re soaking up every last bit of summer vacation over here — warm days, late sunsets, no school alarms quite yet… and REALLY good cake. 😂☀️

And judging by these slices… we are NOT playing around this week. 🤤

🍊 Orange Cream Cake — bright, creamy & basically summer in cake form
🥥 Mounds Cake — rich chocolate + coconut goodness
🍪 Chocolate Chip Muffins
🍓 Sweet Street Raspberry Swirl Cheesecake
🍫🥜 Sweet Street Chocolate Peanut Butter Pie
🍋 Lemon Meringue Pie

Come enjoy these last few weeks of summer with us, grab some good food, and please save room for dessert. ☀️❤️

Because if you’re going to be sad that summer vacation is almost over… you might as well do it with a giant piece of cake. 😂🍰

See you this week! ☀️🌻

08/11/2026

We open at 11am on Wednesday😍

We’re heading into another week and there are some seriously good things coming out of both sides of the kitchen! A little sweet heat, some comfort food, some fresh summer flavors, plenty of pizza…and coolers that are going to be packed.

Here’s your quick look at what’s happening for lunch this week:

WEDNESDAY
• Split Pea with Ham Soup
• Honey Hot Chicken Wrap with Coleslaw & Fries
• Stuffed Hawaiian Pizza
• Chicken Parm Pizza
• Buffalo Chicken Pinwheels
• Plain or Mushroom Mini Calzones

THURSDAY
• Stuffed Pepper Soup
• Mexican Street Corn Pasta Salad with Crispy Chicken
• BBQ Chicken & Red Onion Pizza
• Italian Meats ½ Sheet Pizza with Mike’s Hot Honey
• Philly Cheesesteak Rolls with Tomato Sauce for dipping
• Pepperoni Mini Calzones

FRIDAY
• New England Clam Chowder
• Alabama White BBQ Chicken & Cheddar Sub with or without Fries
• Upside Down Pepperoni Pizza
• Meatball Parm Pizza
• Hawaiian Pinwheels
• Buffalo Chicken Mini Calzones

And the coolers are getting a BIG restock this week! Look for:

• Chicken Parm
• Chicken Parm with Pasta
• Eggplant Parm
• Pasta Alfredo
• Pasta Alfredo with Crispy Chicken
• Pasta Alfredo with Summer Squash
• Orange Chicken with Rice
• Baked Feta Pasta with Tomatoes
• Chicken Quesadillas
• Chicken Broccoli & Rice Casserole
• Macaroni & Cheese
• Meatloaf with Mashed Potato & Vegetable
• Meatloaf with Mashed Potato
• Italian Pasta Salad

And we’re not quite done yet. We have another special planned to make its way out midweek, so keep an eye on the page for that one!

Doors open Wednesday at 11 — see you then!

08/11/2026