05/29/2026
Fresh flavors are on the menu at Apple a Day Café this June! 🌿🍴
Join us for a delicious lineup of breakfast and lunch favorites, thoughtfully prepared and ready to enjoy.
As you explore this month’s menu, here’s some helpful information about our gluten friendly offerings:
Gluten Free vs. Gluten Friendly:
❌Gluten Free
- Foods labeled gluten free are made without any ingredients that contain gluten (such as wheat, barley, or rye).
- They are prepared in a way that avoids cross-contact with gluten-containing foods.
- In many cases, these items are tested or certified to meet strict gluten-free standards.
🤝Gluten Friendly
- Gluten friendly items are made without gluten-containing ingredients, but they are prepared in a shared kitchen.
- This means there is a possibility of cross-contact with gluten during preparation.
- These items may be suitable for those choosing to limit gluten, but may not be safe for individuals with celiac disease or severe gluten allergies.
🍎Important to Know at Apple A Day Café
At Apple A Day Café, we are unable to certify any menu items as gluten free due to our shared kitchen environment.
However, we do offer a variety of gluten friendly options (noted with an asterisk*) for guests who prefer to avoid gluten.
