Central Central, a locally owned restaurant situated in the heart of Montgomery’s downtown entertainment district.
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Central is a locally owned restaurant in the heart of Montgomery’s downtown entertainment district. Combining local and seasonal ingredients, paired with an innovative wine list, Central brings you the best in affordable and accessible fare. With open wood-burning ovens and grilles, Central’s menu is influenced by the region and offers local meats, fresh produce and Gulf seafood, among other slow cooked favorites. Located at 129 Coosa Street in a dramatic historic 1890s wholesale grocer’s warehouse that combines exposed brick, original heart pines and an open kitchen, Central can also be accessed from The Alley and will serve dinner 6 nights a week, and is open for lunch Monday through Friday.

Our Aged Cheddar Pimento Cheese brings a little Southern comfort to your first course! Served with house flatbread, it’s...
09/24/2026

Our Aged Cheddar Pimento Cheese brings a little Southern comfort to your first course! Served with house flatbread, it’s an easy favorite to share.

Book your dinner reservation: https://bit.ly/4xOpcNg

We love welcoming visitors to Montgomery and giving them a taste of what Central is all about! From the service to dishe...
09/21/2026

We love welcoming visitors to Montgomery and giving them a taste of what Central is all about!

From the service to dishes like our Bama Crab Fried Rice, we want every visit to be one worth recommending. Thank you for sharing your experience with us!

Book your dinner reservation: https://bit.ly/4xOpcNg

Bold, colorful, and full of texture, our Wood Grilled Gaucho Cauliflower Steak is paired with creamy field pea and chipo...
09/17/2026

Bold, colorful, and full of texture, our Wood Grilled Gaucho Cauliflower Steak is paired with creamy field pea and chipotle tahini hummus, sweet peppers, bright chimichurri, and crispy lemon sumac chickpeas.

Book your dinner reservation: https://bit.ly/4xOpcNg

For those who like a little smoke in their cocktail, Hidalgo’s Voyage pairs Milagro Blanco Tequila and mezcal with spice...
09/14/2026

For those who like a little smoke in their cocktail, Hidalgo’s Voyage pairs Milagro Blanco Tequila and mezcal with spiced tamarind for a bold pour with the perfect balance of sweet and spice.

Book your dinner reservation: https://bit.ly/4xOpcNg

Our Carne Asada Beef Tartare brings together tender hand chopped beef, smooth avocado mousse, and crisp plantain chips f...
09/10/2026

Our Carne Asada Beef Tartare brings together tender hand chopped beef, smooth avocado mousse, and crisp plantain chips for a starter layered with texture and bold flavor.

Book your dinner reservation: https://bit.ly/4xOpcNg

Tangy, savory, and finished with just the right amount of heat, our Seared Yellowfin Tuna Pad Thai brings together achio...
09/08/2026

Tangy, savory, and finished with just the right amount of heat, our Seared Yellowfin Tuna Pad Thai brings together achiote seasoned tuna, thick udon noodles, peanut chili crisp, and fresh cilantro.

Book your dinner reservation: https://bit.ly/4xOpcNg

Save a little room for our Banana Cream Pie! Caramelized banana cream, rich bananas foster reduction, crisp wafers, and ...
09/04/2026

Save a little room for our Banana Cream Pie! Caramelized banana cream, rich bananas foster reduction, crisp wafers, and soft chantilly cream make this one hard to pass up.

Book your dinner reservation: https://bit.ly/4xOpcNg

A little smoke, a little heat, and plenty of fresh summer flavor! Our Wood Fired Charred Octopus is paired with local sq...
09/02/2026

A little smoke, a little heat, and plenty of fresh summer flavor! Our Wood Fired Charred Octopus is paired with local squash, crisp fingerling potatoes, and a bright peach and green tomato escabeche.

Book your dinner reservation: https://bit.ly/4xOpcNg

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A Southern favorite with a refined touch. Our Fried Chicken Livers are crisp, tender, and finished with tangy Creole buf...
08/28/2026

A Southern favorite with a refined touch. Our Fried Chicken Livers are crisp, tender, and finished with tangy Creole buffalo sauce and smooth gorgonzola emulsion for a bold, balanced bite.

Book your dinner reservation: https://bit.ly/3Tpu4cP

Smooth, rich, and beautifully finished, our Chocolate Marquise layers chocolate torte with vanilla chantilly cream and l...
08/26/2026

Smooth, rich, and beautifully finished, our Chocolate Marquise layers chocolate torte with vanilla chantilly cream and luxardo cherry compote for a classic ending.

Book your dinner reservation: https://bit.ly/3Tpu4cP

Address

129 Coosa Street
Montgomery, AL
36104

Opening Hours

Tuesday 5:30pm - 9pm
Wednesday 5:30pm - 9pm
Thursday 5:30pm - 9pm
Friday 5:30pm - 9pm
Saturday 5:30pm - 9pm

Telephone

(334) 517-1155

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