Broders' Pasta Bar

Broders' Pasta Bar Celebrating 30 years of fresh pasta in Southwest Minneapolis!
(1310)

Happy Labor Day weekend from your favorite neighborhood Pasta Bar ⛵️ 🍝 Here’s a little round up of the specials we’re se...
09/04/2026

Happy Labor Day weekend from your favorite neighborhood Pasta Bar ⛵️ 🍝

Here’s a little round up of the specials we’re serving this weekend :

🍒 Risotto: Prosciutto Di Parma, grilled cantaloupe, cherries, Aleppo & mint
🐟 Pasta: linguine, roasted salmon, ginger, anchovy, tomatoes, crushed red pepper, white w**e, chives & lemon

Open normal hours all long weekend long. See you soon!

What’s on your table this week ⬆️🥖 The first thing that hits your table: fresh bread. Focaccia, villagio & our beloved F...
08/31/2026

What’s on your table this week ⬆️

🥖 The first thing that hits your table: fresh bread. Focaccia, villagio & our beloved Fulton flatbread.

🫒 A pre-pasta snack to warm up the senses: rosemary toasted almonds & citrus marinated olives.

🍓 Something fresh: a strawberry summer salad perhaps?

🍝 The main event: fresh pasta! Pictured here are some of our summer favorites: #5 Ravioli Di Mais (corn ravioli), #8 Fettuccine Con Gamberi (spinach & egg fettuccine w/ shrimp), and #20 Pappardelle Con Anatra (egg pasta w/ duck confit & cherries).

The choice is yours but the table is set! See you this week at in

🧀 Mark your calendars…Broders’ is headed to the Fair Minnesota State Fair !!! This Thursday, 8/27 (OPENING DAY), we’ll b...
08/26/2026

🧀 Mark your calendars…Broders’ is headed to the Fair Minnesota State Fair !!!

This Thursday, 8/27 (OPENING DAY), we’ll be posted up at the Cambria Kitchen in the Creative Activities Building, working up some pasta magic ✨

It’s all about “go big or go home” at the Fair, so it’s only fitting that we’d bring in a 100lb wheel of Parmigiano Reggiano to prepare Cacio e Pepe in (swipe to see Chef carve her out). We’ll be handing out samples, teaching fairgoers how to make fresh pasta, and just gettin’ together at the best state fair there is!!

Come say hi, grab a sample, and get inspire! See you this Thursday. Demos will start at 10am, 11am, 12pm, 2pm & 3pm.

Ok…y’all really love gelato. So much so that we’ve nearly scooped through all the batches we made for this weekend’s pop...
08/23/2026

Ok…y’all really love gelato. So much so that we’ve nearly scooped through all the batches we made for this weekend’s pop-up.

So, come early and be prepared to see we’ve sold out of some flavors. Thank you for popping out for us! We love sharing these summer scoops with you 💛💚

Broders’ Gelato Pop-up is in full swing!! Bring your friends to the corner of 50th & Penn for a late summer scoop 🧡 This...
08/22/2026

Broders’ Gelato Pop-up is in full swing!! Bring your friends to the corner of 50th & Penn for a late summer scoop 🧡 This weekend’s flavors:

🍑 Peach: roasted Colorado peach jam swirled into a custard base with macerated peach pieces folded in. Peaches and cream in gelato form (sooooo good)

☕️ Tiramisu: Sweetened condensed milk custard flavored with espresso, cocoa powder and dark rum. Topped with lady fingers and espresso syrup drizzle.

💚 Pistachio: made w/ Brontë pistachios AKA the green gold of Sicily.

🍨 Vanilla: a classic. Sea salt & olive oil available as an add on.

Find us at the Broders' Pasta Bar parking lot until 9:30 tonight (8/22) and 11am - 9pm tomorrow (8/23). Scoop ya later!

Are you packing your calendar full during these last weekends of summer? Same. Here’s a look at this weekend at the Past...
08/21/2026

Are you packing your calendar full during these last weekends of summer? Same. Here’s a look at this weekend at the Pasta Bar:

🍨 Friday 8/21 - Sunday 8/23: Broders’ Gelato Pop-up!! Four flavors for you this weekend: 🍑peach, ☕️tiramisu, 💚pistachio, 🍦vanilla!

🍇 New round of weekly specials: Roasted grape & goat cheese risotto + Italian sausage & rapini orecchiette.

🧑‍🌾 Saturday 8/22: see you Southwest Farmers Market: Chef Brent will be showing off a late summer Panzanella, dishing out samples & handing out Broders’ recipes.

💜 New summer desserts: Pistachio panna cotta & plum crostata (here until the seasons change!)

🥂 Sunday 8/23: After 8 Date Night menu begins for the week. 3 courses + carafe of w**e = $62. Runs Sunday - Thursday.

Full summer weekend and we’re cherishing every second of it. See you soon!

08/20/2026

🌽 🍨 August 21 - August 23: Broders’ Gelato Pop-up is back!

Sweet late summer flavors hitting our gelato stall this weekend:

🌽 NEW: Sweet Corn Brown Butter: you’ve had it on a stick, you’ve had it off the grill, now have it scooped! Sweet corn custard w/ brown butter drizzle & a sprinkle of sea salt (we 💛 you corn season).

☕ Tiramisu : Sweetened condensed milk custard flavored with espresso, cocoa powder and dark rum. Topped with lady fingers and espresso syrup drizzle. Mamma Mia!

💚 Pistachio: Made with Bronte Pistachios AKA “green gold,” grown exclusively in the city of Bronte in Sicily. One of a kind pistachios make for a one of kind scoop…come see why.

🍦Vanilla: Your classic Vanilla Bean Gelato. As always, olive oil & sea salt available as an add-on if you’re feeling extra classy.

You can find us scooping these four house-made flavors at the Broders' Pasta Bar parking lot Friday, 8/21 - Sunday, 8/23 11am - close (fri & sat @ 9:30pm, sun @ 9pm).

08/17/2026

Happy Half Off Bottle Monday 🌿 🥂

Today we’re sipping Collestefano’s Verdicchio and twirling our Linguine Al Pesto Genovese.

We were lucky enough to bring in a limited batch of this special w**e from Collestefano - the last of their 2024 vintage. The grapes grow in the only valley in Marche fully protected from sea winds, in soil of sand, clay, and limestone. After a hand harvest, this w**e is aged in stainless steel, keeping all the minerality intact.

White flowers, crisp citrus, and bright acidity make it wonderfully food-friendly & the perfect companion for our classic basil and pine nut pesto. This bottle and every other = half off every Monday.

You made it through the week...time to get (like these two pasta lovers who celebrated their 1st birthday out on our p...
08/14/2026

You made it through the week...time to get (like these two pasta lovers who celebrated their 1st birthday out on our patio).

Open @ 11am daily for whatever moves you to celebrate this weekend.

Address

5000 Penn Avenue S
Minneapolis, MN
55419

Opening Hours

Monday 11am - 9pm
Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 9:30pm
Saturday 11am - 9:30pm
Sunday 11am - 9pm

Telephone

+16129259202

Website

Alerts

Be the first to know and let us send you an email when Broders' Pasta Bar posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category