When it comes to authentic American pizza, it all starts with coal-fired brick ovens. As the first coal-fired pizzeria in Minnesota, Black Sheep Pizza is proud to reintroduce our friends and neighbors to the crispy, classic style pioneered in New York City and New Haven. From roasting red peppers and peeling our own garlic to preparing flavorful sausages and meatballs in house, we thoughtfully sou
rce only the highest quality ingredients to cook with clean-burning, virtually emission-free Anthracite coal. When you add in our wide variety of craft beers and delicious market salads, you could call a visit to our restaurant a gourmet experience -- but really, our goal is simply to be your favorite neighborhood pizza joint. Whether you’re out celebrating with family, going on a first date with someone special, or grabbing a quick bite for lunch, Black Sheep Pizza is your pizza destination in the Twin Cities!