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Atuvava We are a Gluten Free Craft Kitchen operating under the Minnesota Cottage Food License.

With a dedicated kitchen where all our amazing gluten free delights are created, our kitchen is 100% gluten free. The bulk of our ingredients are locally sourced, and we have a strong commitment to community. Check out our website and Instagram for more info, or stop in at a weekly Front Porch Bakery to try the goods!

Special - this weekend only (Friday 8/28 & Saturday 8/29) we’re making our Apple Turnover El’la Mode - it’s like a”la mo...
08/28/2026

Special - this weekend only (Friday 8/28 & Saturday 8/29) we’re making our Apple Turnover El’la Mode - it’s like a”la mode, but our very own Ella made it!
Our classic apple 🍎 turnover topped with vanilla ice cream and fresh house made salted caramel sauce!
While supplies last, guys ❤️

Wednesday 11-6p
Thursday 11-6p
Friday 11-6p
Saturday 11-6p

Another week begins! At Atuvava, that means BAGELS 🥯 On Wednesday you’ll find freshly poached and baked gf bagels, as we...
08/26/2026

Another week begins! At Atuvava, that means BAGELS 🥯

On Wednesday you’ll find freshly poached and baked gf bagels, as well as a freezer stocked with 3-packs we made Tuesday.

And for those who’ve not been here in a few weeks, we’re now making bagel and cream cheese! Wednesday only.

We hope to see you! As always, hours are:
Wednesday 11-6
Thursday 11-6
Friday 11-6
Saturday 11-6

❤️

Every day we make our apple turnovers 🍎 for our pastry case and for the freezer, making it easy for you to stash some in...
08/22/2026

Every day we make our apple turnovers 🍎 for our pastry case and for the freezer, making it easy for you to stash some in YOUR freezer… that means you can make a gf apple pie ala mode any time you crave it!

What makes our apple turnovers special?
Each week we core and chop a case of organic apples … we roast those apples into a killer filling. That filling is tucked into our freshly rolled pastry each morning, and baked to perfection.

Like every other thing we make, it’s a labor of love - making the highest quality, freshest gluten free baked goods around ❤️

Pop in and peruse the freezer - grab some goodies and stock up:)

Atuvava hours:
Wednesday 11-6
Thursday 11-6
Friday 11-6
Saturday 11-6

Have you ever had an Atuvava bun? They’re so versatile and not just for burgers! Here are a few different meals I made  ...
08/21/2026

Have you ever had an Atuvava bun? They’re so versatile and not just for burgers!

Here are a few different meals I made this week:
- a delicious, open-faced caprese sandwich (burrata, freshly ground mustard basil and heirloom tomatoes)
- Toscana salami with fresh tomatoes from our garden
- Breakfast sammich with egg, cheese and veggie sausage (not pictured…I gobbled it too fast 😂)

So pop in and get a few - we’re making buns every day now:)

Hope to see you soon 💕

Atuvava hours:
Wednesday 11-6
Thursday11-6
Friday 11-6
Saturday 11-6

Atuvava will be closed Wednesday, July 15th through Saturday, July 18th.The weather forecast shows temperatures in the h...
07/09/2026

Atuvava will be closed Wednesday, July 15th through Saturday, July 18th.

The weather forecast shows temperatures in the high 90s next week. With our ovens on, our A/C can’t keep up and temps in the kitchen would soar over 100 degrees— that is both too hot to successfully make our amazing bread and pastry and miserable for kitchen staff.

So, we are taking a break and will be back Wednesday, July 22nd! Our apologies for this inconvenience and thank you for your understanding.

What’s this?? ➡️ Oh, just some Atuvava buttermilk biscuits covered in house-made sausage gravy and topped with fresh chi...
06/27/2026

What’s this?? ➡️
Oh, just some Atuvava buttermilk biscuits covered in house-made sausage gravy and topped with fresh chives. No big deal ‼️

This new Atuvava delight is still in its early stages, so it’s not yet part of our usual lineup… but we get the feeling some might want it to be! Give it a try and let us know! Available today (Sat 6/27) while gravy lasts :)

Btw - we’ve made our gravy using sausage from local artisanal butcher Clancy’s Meats! We’ve loved Clancy’s for 20 years ❤️ Check em out if you’re not already familiar!

Hours
Wednesday-Saturday
11am-6pm

Have you ever tried an Atuvava danish? Made entirely in-house, this flakey pastry is a must-try. Each of our danish are ...
06/18/2026

Have you ever tried an Atuvava danish? Made entirely in-house, this flakey pastry is a must-try. Each of our danish are hand formed and filled with a sweet cream-cheese base, then topped with berries or house-made lemon curd. Our flavors rotate, so if you pop in to the bakery this week you may see strawberry, raspberry, blueberry, or lemon. Not seeing your favorite in the case? Remember to check our freezer for other varieties :)

Let us know what you think of these guys- are Danish your go-to treat? Maybe you’ve never had one (whaaat?!?)? Maybe you have a new flavor you’d like to see? We love hearing what you think of our goodies, so let us know!

Until then, back to the rolling pins for us!

Hours:
Wednesday-Saturday
11am-6pm

Have you tried our Monster cookie? As one of our classic Atuvava treats, it’s a favorite around here. Packed with chocol...
06/04/2026

Have you tried our Monster cookie? As one of our classic Atuvava treats, it’s a favorite around here. Packed with chocolate chips, butterscotch, M&M’s, and peanut butter, we think it’s hard not to love! Our very own Everett is known to never leave a shift without a quick cookie break (he’s got the right idea), and the Monster is always his treat of choice. Everett approved!

These guys are nearly always in the case, so stop by and try them out!

Hours:
11am - 6pm / Wednesday - Saturday

Happy last week of May everyone! It’s HOT out here! Thankfully we’re making it easy to cool down with a variety of ways ...
05/29/2026

Happy last week of May everyone! It’s HOT out here! Thankfully we’re making it easy to cool down with a variety of ways to enjoy our housemade Atuvava lemonade!

You can choose between our very own Arnie Piper (half lemonade, half cold brewed black tea) or a Raspberry Lemonade made with our housemade raspberry syrup. But who knows… with this heat you might need to try both!

All of our products are made entirely in-house, from baguettes to pastry fillings to drinks, because we have a dedication to making high quality, authentically crafted food. By taking extra time and effort (and boy does it take some effort!) we are able to make amazing food and drinks we are proud to share with all of you.

If you like em, we’ll have these drinks all summer long! Let us know what you think, and if there are any other bevvies you’d like to see us make next!

Have you met the newest member of our team?? We’ve upgraded to a BIGGER freezer so we can stock loads more for you guys ...
04/10/2026

Have you met the newest member of our team?? We’ve upgraded to a BIGGER freezer so we can stock loads more for you guys ❤️

Pop in and see what else is new 👀

We’re here:
Wednesday 11-6p
Thursday 11-6p
Friday 11-6p
Saturday 11-6p

See you soon!!

Address

3800 28th Avenue South
Minneapolis, MN
55406

Opening Hours

Wednesday 11am - 5pm
Thursday 11am - 6pm
Friday 11am - 6pm
Saturday 11am - 6pm

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