09/24/2026
Last night, the chanterelle had its moment. The Golden Harvest: Chanterelles and Wines of the Loire Valley Dinner filled our restaurant with the aroma of wild mushrooms at the peak of their short season, and every course was a celebration of it.
Four courses of classic French technique with a few creative touches, with six pairings of Loire Valley w**e, including a beautiful pour of Sancerre.
Guests began the evening on our outdoor portico with small bites and a glass in hand, and ended it savoring one of the season's most treasured ingredients.
Thank you to everyone who joined us. Keep an eye on our events page for the next w**e dinner, and reserve your table with us soon. https://www.bartolottas.com/lake-park-bistro/events