Downtown Kitchen

03/23/2026

Stop down for tasty treats from Whisk & Anchor Bakery 3/26 from 11am-1:30p. You do not want to miss out on this week's flavors!

03/18/2026

Stop in and purchase some delicious sweets! A Sprinkle of Sugar will be here from 11am-1:30p today!

A Sprinkle of Sugar is a home-based baking business located in southeast WI. A Sprinkle of sugar specializes in custom decorated desserts. A Sprinkle of Sugar offer over 15 different cake or sweet options including chocolate covered pretzels, chocolate covered rice crispy treats, sandwich cookies, d...

03/16/2026

We will be closed today, Monday, March 16, due to weather. We hope to see you tomorrow!

11/01/2025

This Holiday Season, give the gift of a Bartolotta Experience!

From now until December 31, for every $100 you purchase in Gift Cards or eGifts you will receive a $20 Holiday Bonus to use at any of our participating fine dining restaurants.

Purchase online or in person today! https://www.bartolottas.com/holiday

10/31/2025

Employees of the US Bank Building get to enjoy a Spooky Treat today for Halloween. Happy Halloween from Downtown Kitchen!

10/21/2025

Earlier this month, Executive Chef Matt Baier joined local chefs in supporting Nourish MKE's Empty Bowls event, helping raise funds for community food centers across Milwaukee. His Chicken Poblano Tomatillo Chili soup was among the many comforting dishes shared in support of Nourish MKE’s mission to fight hunger and nourish our neighbors.

It’s an honor to play even a small part in caring for our community!

10/16/2025

This week for Fresh Bread Thursday we are feature baked goods from local baker and former Bartolotta Executive Chef Erica Yoblin with Whisk & Anchor Bakery. Erica is selling everything from brownies, bagels and sourdough bread. Stop in for lunch and grab one of everything! Or visit Whisk & Anchor Bakery's page to place a preorder.

10/16/2025

10/02/2025

This Thursday's Fresh Bread, French bread with chorizo queso, is looking pretty delicious! Stop in for a slice or a whole loaf every Thursday during lunch. Next week, we'll be offering something to satisfy your sweet tooth.

04/29/2025

Getting ready for a happy hour tonight!

Is your company looking for a great space with great food to host theirs? Book with us! Reach out to [email protected] for more information.

04/10/2025

We were thrilled to partner with Milwaukee Magazine for The Chef Event held here last night.

The greater Milwaukee region's culinary scene continues to thrive and it was our honor to help showcase such incredible culinary talent.

Thank you to all who attended. Chefs, the food was amazing. Sponsors, thank you for your generous support.

Chefs:
Juan Urbieta - Ristorante Bartolotta dal 1993
Dan Jacobs & Dan Van Rite - DanDan
Adam Siegel - Lupi & Iris
Gregory León - Amilinda
Kyle Knall - Birch
Karen Bell - Bavette
Stefano Viglietti - Il Ritrovo Pizza
Justin Aprahamian - Sanford Restaurant

Sponsors:
Visit Milwaukee
Potawatomi Hotel & Casino
Mach1 Lending
Dillon's Small Batch Distillers
Waterford Wine Company
Valentine Coffee Roasters