Buckhorn Supper Club

06/04/2026

People are passionate about their favorite Wisconsin supper clubs. Check out 10 of the winners in the Supper Club Showdown and find out why they are loved!

05/31/2026

🎓 CONGRATULATIONS TO THE CLASS OF 2026! 🎓

What a beautiful day to celebrate all of your hard work! We are incredibly proud of each and every one of our local graduates.

To help you celebrate this amazing milestone, we have a special treat for you today:

The Cap & Gown Challenge: Wear your cap and gown to The Buckhorn today, snap a photo in our famous Big Chair, and we will take 50% OFF the graduate's dinner!

☀️ Patio Weather is Here!
Our patio is the absolute perfect place to celebrate. The lake is beautiful today and full of boating action, making for the perfect backdrop while you dine.

Today’s Specials:
Slow-Roasted Prime Rib
Succulent 14oz. Lobster tail dinner 🦞
Our Famous 4 piece Broasted Chicken
Broiled Orange Roughy topped with a rich, creamy tarragon sauce

Bring the whole family out to the lake and let us do the cooking for your special day. Cheers to the graduates! 🎉

05/30/2026

An Important Message from Our Family to Yours!!

You may have recently seen, read, or heard that The Buckhorn has been listed for sale, and we want to share directly with you that this is true. Our family has been the proud owners of this special restaurant for 29 wonderful years, and we have decided that it is simply time for us to pass the torch to someone new.

However, it is strictly BUSINESS AS USUAL!

We aren't going anywhere just yet, and nothing is slowing down. We are still scheduling our famous lobster boils, packing the calendar with live music, and taking reservations just like always.
The Buckhorn remains the same amazing lakefront spot you’ve always loved for incredible dinners, drinks, and memories. Whether you are arriving by boat or by car, our doors are wide open.

We would love to see you this weekend and help you enjoy an amazing evening on the lake. Thank you all for 29 years of incredible support—come celebrate the summer season with us!

05/26/2026

🦞 WE SURVIVED THE HOLIDAY WEEKEND! 🦞
First, a massive thank you to everyone who came out to kick off the unofficial start of summer with us. Our incredible staff and amazing guests made it one for the books!

But the excitement doesn't stop there...
🦞TOMORROW IS OUR 1ST LIVE LOBSTER BOIL OF THE SEASON! 🦞
If you haven’t experienced a Buckhorn lobster boil on the shores of Lake Koshkonong yet, this absolutely needs to be on your summer bucket list. Seating is limited and these events sell out incredibly fast. You can find all the upcoming dates and details on our website under the "Events" tab! https://buckhornsupperclub.com/events

⚠️ LAST-MINUTE OPENING FOR TOMORROW! ⚠️
We just had a last-minute cancellation for a party of 2, and their lobsters are already on the way! If you want to snag these highly coveted spots for tomorrow night, call us ASAP at 608-868-2653.

☀️ PATIO WEATHER IS HERE ☀️
This upcoming weekend is looking absolutely beautiful, which means our outdoor patio is going to be the place to be! If you prefer to dine outside, please be sure to mention the patio when making your reservations. We will certainly do our best to accommodate everyone!

🎓 CONGRATULATIONS TO THE CLASS OF 2026! 🎓
Big shoutout to all of our local Edgerton and Milton High School seniors graduating this Sunday afternoon! We are so proud of you, and we want to help you celebrate.

This Sunday, The Buckhorn is offering HALF-PRICE DINNERS for all graduates!
To get the discount:
1️⃣ Wear your cap and gown to dinner after your ceremony.
2️⃣ Take a photo in the Big Chair at The Buckhorn and post it right here on our page!

JOIN OUR TEAM (We are almost fully staffed!)
We are looking for just one more dishwasher to round out our amazing team for the summer season. If you're interested, stop in this Sunday between 3:00 PM and 5:00 PM to fill out an application and have an on-the-spot interview.

See you all soon at The Buckhorn!

05/23/2026

☀️ Happy Saturday! ☀️
The sun is shining, the lake is beautiful, and the patio is officially OPEN! Whether you're pulling up by car or tying up at the docks, we’ve got the perfect Saturday night lined up for you.

Here is what’s happening at The Buckhorn tonight:
Tonight’s Mouth-Watering Specials:
The Ultimate Combo: Our famous Prime Rib paired with crispy, deep-fried shrimp.
Broiled Salmon: Perfectly cooked and glazed with a homemade sweet & savory honey BBQ sauce.
Chicken Alfredo: Rich, creamy, and pure comfort food.

🍹 Drinks are Flowing!🥃
From the bar, we are slinging our legendary Old Fashioneds, refreshing Blueberry Lemon Drop Martini, and icy Frozen Margaritas!

⭐ NEW ON TAP: We now have Root Beer on tap! Bring the kiddos down for a classic Root Beer Float, or treat yourself to one of our Adult Root Beer Floats! Trust us... they are so good.

🦞 Lobster Boil Update
Wow, you guys are amazing! Our upcoming Lobster Boil on Wednesday, May 27th is officially SOLD OUT! If you missed out on tickets for this one, be sure to check our website for future dates throughout the summer so you don't miss the next one!

🎸 Sunday Live Music Preview
Tomorrow afternoon, we are thrilled to welcome back Frank James and the "Highway 59" band!
When: Sunday, May 24th at 4:00 PM (Bar opens at 2:30 PM!)
The Vibe: A trip down country music memory lane with old-school classics.
The Sounds: An incredible acoustic mix of piano, guitar, and stand-up bass. It’s the ultimate way to wrap up your weekend.

📞 Reserve Your Table Tonight!
We have a limited reservations still available for this evening. Don't wait until we're packed—give us a call right now to secure your spot!

👉 Call 608-868-2653 👈

Have a safe weekend!

05/22/2026

☀️ Memorial Day Weekend is looking absolutely beautiful, and we can’t wait to celebrate the start of summer with you all out on Lake Koshkonong! The outdoor patio tent is officially BACK up and again ready for the season! We are crossing our fingers that Mother Nature behaves herself for the rest of the year, because dining right on the beautiful shores of Lake Koshkonong simply doesn't get any better than this.

Here is everything you need to know about our holiday schedule, weekend specials, and live music:

🚨 ABSOLUTELY LAST CHANCE FOR LOBSTER BOIL TICKETS! 🚨
This is it! If you want in on our legendary Live Lobster Boil this coming Wednesday, May 27th, you need to purchase your tickets TODAY. Don't miss out on the event of the summer—get yours before they are officially gone! Only 12 tickets are still available.🦞

Holiday Weekend Hours
Come catch the sunset, enjoy an old fashioned and a great dinner!
Friday and Saturday: 4:00 PM – 9:30 PM
Sunday: 3:00 PM – 8:00 PM
Monday (Memorial Day): CLOSED

🎸 Live Music Sunday!
Keep the holiday vibes rolling on Sunday afternoon. Frank James and the "Highway 51" band will be starting at 4:00 PM. Come enjoy some incredible live music right by the water!

Weekend Dining Specials
Our kitchen is ready with your traditional favorites:
FRIDAY FISH FRY: Reel in the weekend with your choice of Broiled or Deep Fried Cod, tender Lake Perch, or flaky Bluegill.
SATURDAY: The ultimate land-and-sea comfort—our slow-roasted Prime Rib & Deep Fried Shrimp Combo.
SUNDAY: Cap off the weekend with our famous Prime Rib, 14oz Lobster Tail dinner or crispy, golden 4 piece Broasted Chicken.

Please stay safe out on the roads and the water this weekend. Spaces fill up fast, give us a call to make your reservation. Our number is 608-868-2653.

We hope to see you all this weekend!

05/19/2026

05/19/2026

🚨 TIME IS RUNNING OUT! 🚨
Our FIRST Live Lobster Boil of the season is happening a week from tomorrow on Wednesday, May 27th—and you do not want to miss this! 🦞

To ensure we have the freshest catch ready for you, all tickets must be purchased by this Friday, May 22nd. Don't wait until it's too late!

Call 608-868-2653 right now to secure your spot! $100/person

On the Menu:
The Main Event: A massive, fresh 1 1/2 lb. Live Lobster

The Sides: Crisp Caesar salad, tender baby red potatoes, sweet corn, and our signature honey jalapeño cornbread 🌽

The Sweet Finish: A rich brownie topped with cool, refreshing grasshopper ice cream.

Enjoy UNLIMITED Wollersheim Winery Prairie Fumé and Scarlet Fumé poured generously throughout your entire dinner! 🥂

The Details:
Event Date: Wednesday, May 27th
The Evening Schedule:
5:00 PM: Bar opens (Grab a drink and get a photo taken with a live lobster)
5:30 PM: Live music kicks off with the incredible LUDY and his LADY 🎤🎶
6:30 PM: The big Boil Over on the lakefront!"🔥🔥
6:40ish Dinner is officially served. 😀

Come for the music, stay for the boil over, and enjoy the best sunset on the lake. Tag the friends you want to crack claws with this lobster season!

05/16/2026

🚨 PATIO UPDATE: WE ARE OPEN TONIGHT! 🚨

Talk about teamwork! Our amazing staff went to work this morning and successfully cleared away the fallen tent. We are currently getting all the tables and chairs back upright and sweeping away the last of the leaves and twigs.

The patio WILL be open tonight! ☀️
Just a quick heads-up: Because the tent is down, there won't be any shade out there—so dress for the beautiful sunshine!

If you prefer to stay cool inside, we’ve got live music kicking off indoors at 5:30 PM! 🎶

Cold cocktails, hot food, unmatched views of beautiful Lake Koshkonong, and fantastic music... sounds like a total win-win situation to us.

Indoor and outdoor seating will fill up fast, so secure your spot! Our bar opens at 3:30 and we start serving dinners at 4pm.
📞 Call us for reservations: 608-868-2653

See you tonight!