09/10/2026
We hope everyones had a great week and we looking forward to joining us this weekend! Chef Jason here with your weekend Dinner Features! I would like to thank one of our Culinary Team Members Henry for his Dessert Feature and our Sous Chef Steve for His Appetizer Feature. As always these will be available at 5pm Friday Evening!
Appetizer Feature
High Dessert Hot-Honey Fried Chicken, over New Mexican Fried Bread, Roasted Corn, Fried Jalapeños, Creme Fraiche and Topped with First Fruit Microgreens
Entrée Feature #1
Bourbon Old Fashion Brined and Char-Grilled Cowboy Double Cut Pork Chops, Black Cherry and Black Garlic Demi-Glace, Pumpkin and Bacon Risotto, Roasted Broccolini and Topped with First Fruit Microgreens
Entrée Feature #2
"The Paul"
Traditional Coastal Maine Lobster Rolls with Choice of 2 House Sides
Dessert Feature
Pineapple and Mango Sorbet Sundae, Spiced Rum Gastrique, Chantilly Cream, Graham Cracker and Peacan Crumble
Live Music at 6pm
Bands on the Blackwater at 7pm
Come see us!