Sensational Pigs Competition BBQ Team

06/04/2025

03/26/2025

Do you want to enjoy some great food like this while hanging out with other awesome people? Join us at for Salt Fire Smoke 2025! It’s going down May 16-18th and you can secure your tickets using the link in the bio!

12/08/2024

📣📣📣We have an announcement📣📣📣

We would like to show our appreciation for the employee of the year, Justin Seymour. We have awarded him with some time off for his hard work.

We are so sorry to announce that based on his time off, we will not be offering holiday hams this year.

We look forward to seeing you all soon, and hope you each have a Merry Christmas!

11/25/2024

We have just a few hams left. Don’t forget to get your order in and save some work in the kitchen!

11/20/2024

Late breaking news!

It’s time to order your ham for Thanksgiving! There will only be a limited number available and they will sell out. These hams are spiral cut, smoked and finished with a house made citrus glaze. $65. Pickup will be 11-27!

Message us to reserve yours today!

10/23/2024

We appreciate everyone who joined us at the for the this past weekend. We thank you for your support with our festival and hope to see you again next time!

05/23/2024

We were honored to partner with the Brodie Law Group to provide dinner for the Ronald McDonald House Charities of Central Georgia last night.

02/29/2024

Oh hot damn, it's time to order your Easter ham!

Pickup is the Saturday before Easter, March 30th. $65 for a bone in spiral sliced ham that is an average weight of 10lbs. We smoke it with love and finish it with a house made citrus glaze.

Get in those DM's to reserve yours before they are gone!

01/15/2024

Head cheese at for the Boucherie! Thanks for being a rockstar Matt Eady!