Rare Society Mill Creek

Rare Society Mill Creek Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Rare Society Mill Creek, Restaurant, 13223 39th Avenue, SE, STE 101, Mill Creek, WA.

The dry age cabinet. It's something that sets us apart from the pack. You see, we dry age all our meats in-house, exactl...
04/22/2023

The dry age cabinet. It's something that sets us apart from the pack. You see, we dry age all our meats in-house, exactly to our specifications. Chef likes it a more mild dry age, approachable, not too funky, so that's what we do.​​​​​​​​
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Your server can tell you all about it, including what cuts are available for the evening, and what to pair with each.

We're a steakhouse, in every way. But also, we're a bit different. Our flavors, forged in fire, are unique to us and wha...
04/21/2023

We're a steakhouse, in every way. But also, we're a bit different. Our flavors, forged in fire, are unique to us and what we seek to do here.

A steakhouse, yes, but different. We don't believe in the stuffy white tablecloths, the blazers and the pomp. We strive ...
04/20/2023

A steakhouse, yes, but different. We don't believe in the stuffy white tablecloths, the blazers and the pomp. We strive to create an atmosphere that's approachable, fun, welcome you as you are.

We're open for happy hour and dinner TODAY. Doors open at 4:00 p.m. - see you here, friends!
04/18/2023

We're open for happy hour and dinner TODAY. Doors open at 4:00 p.m. - see you here, friends!

Happy Sunday. Let's party.
04/16/2023

Happy Sunday. Let's party.

BANANAS FOSTER CHEESECAKE nilla wafers, rum​​​​​​​​​​​​​​​​Bananas Foster’s rise to fame was quick and glorious. Against...
04/15/2023

BANANAS FOSTER CHEESECAKE nilla wafers, rum​​​​​​​​
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Bananas Foster’s rise to fame was quick and glorious. Against the backdrop of 1950s New Orleans, Brennan's Vieux Carre restaurant needed to create a special dessert for a favorite customer, stat. The chef cast about the kitchen, spied some bananas, recounted a childhood memory, added some flair and voila - the Banana Foster was born. ​​​​​​​​​​​​​​​​
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Here, we sauté the bananas in Hamilton’s Rum to order, and pour it over banana cheesecake. It’s our ode to this classic sweet, and at Cedros, it’s quickly becoming the most popular dessert on the menu.

We're a restaurant group that is centered around the idea of a shared table. Every dish is served family-style, meant to...
04/14/2023

We're a restaurant group that is centered around the idea of a shared table. Every dish is served family-style, meant to enjoyed by all.​​​​​​​​
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So grab a few friends and head on over. Happy Hour starts at 4:00 p.m., dinner starts at 5:00 p.m.

Happy Hour at Mill Creek starts NOW! Join us at the bar or in the lounge from 4:00 to 6:00 p.m. Wednedsay - Sunday (no r...
02/25/2023

Happy Hour at Mill Creek starts NOW! Join us at the bar or in the lounge from 4:00 to 6:00 p.m. Wednedsay - Sunday (no reservations, just walk on in!)​​​​​​​​
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On the menu: $10 cocktails, $10 wines, $5 beers, oysters, a burger, barbequed dry-aged meatballs, steak n' frites, a philly cheesesteak, fried brussels sprouts and more. ​​​​​​​​
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See you here!

Our fourth Rare Society location in Mill Creek is now open, so we thought we would take a moment to introduce ourselves ...
02/24/2023

Our fourth Rare Society location in Mill Creek is now open, so we thought we would take a moment to introduce ourselves to our new PNW neighbors. Tell you a little bit of our story.​​​​​​​​
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We're a steakhouse, but reimagined - weaving inspiration from those vintage Las Vegas steakhouses with our signature style of Santa Maria style-grilled meats, Rare Society echews the traditional model and invites you to gather, to share, to explore and experience what this restaurant group is all about - fire, bold flavors, great cocktails, and warm service.
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Doors open at 4:00 p.m. for happy hour. Dinner starts at 5:00 p.m.

See you here.

THE ASSOCIATE​​​​​​​​​​​​​​​​a selection of chef-determined cuts of the night​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​It's that s...
02/23/2023

THE ASSOCIATE​​​​​​​​​​​​​​​​
a selection of chef-determined cuts of the night​​​​​​​​​​​​​​​​
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It's that simple, really. But it also acts as a shining example of what our restaurant group seeks to do. We believe in gathering, of a shared-style of dining, plates not meant for one but rather, for all.​​​​​​​​​​​​​​​​
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So back to this board. It's three pieces of Chef's favorite cuts. This board highlights wagyu, a style of beef that is intensely marbled, oh so tender, and incredibly flavorful. Bone marrow, seasonal butter, and three sauces serve as accompaniments.​​​​​​​​​​​​​​​​
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This is kinda what we're known for, so when you're here, give it a try.

Address

13223 39th Avenue, SE, STE 101
Mill Creek, WA
98012

Opening Hours

4pm - 9pm

Telephone

+14257774590

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