I Knead This Bread

I Knead This Bread Hi! I'm Lacy,
I'm thrilled to share my baking journey with you! Thanks to my husband's unwavering support, I'm seizing this

With a recent career change, I've been given the chance to pursue my lifelong passion for baking and sharing treats with others.

***update*** all items are available at a discount on my websidte. Click the link, once in the page, click on the menu (...
08/21/2026

***update*** all items are available at a discount on my websidte. Click the link, once in the page, click on the menu (3 lines at the corner) and the select "offerings' from the drop-down. I should be available to pickup tonight and most of the weekend

https://linktr.ee/Iknead_this_bread

Thats a wrap on a successfull pop-up sale.
I do have some leftover inventory.
As usual, I will be posting it all on my website for purchase.
I will update this post once it is all on there.

Items include:
Mocha chip sourdough
Hot Flash blanch (jalapeño cheddar) sourdough
Brown sugar cinnamon pop-tarts
PB Cosmic Fudge Cake
Carrot cake
Cinnamon rolls
Peanutbutter chip cookies
"Picture it, scisily..." (oatmeal raisin) cookie
"The Stan" (Dark and white chocolate chip, oatmeal, cinnamon) cookies

Hi, I'm Lacy! I am thrilled to be baking for you! Please click on the 'bakesy' link below to see products and to order!

From now until 2pm Everything is buy 1 get 1 half off!You can find me inside Black River Coffee Co  on the corner of Wal...
08/21/2026

From now until 2pm
Everything is buy 1 get 1 half off!
You can find me inside Black River Coffee Co on the corner of Waldo and Bay City Rd in Midland.

Come see me and get a gluten-free goody today at Black River Coffee Co in midland .On waldo and bay city rdI will be her...
08/21/2026

Come see me and get a gluten-free goody today at Black River Coffee Co in midland .
On waldo and bay city rd
I will be here until 2pm Black River Coffee Co

08/21/2026

Curious....

If you were making cinnamon rolls to sell, and you ran out of frosting, should you:
1. Make more
2. Make a glaze for another option
3. Leave some naked
...asking for a friend...

Single serve carrot cakes for tomorrow's pop-up 🥕
08/20/2026

Single serve carrot cakes for tomorrow's pop-up 🥕

Today i have been a busy bee getting ready for my pop-up on Friday. I have been prepping ingredients,  printing lables, ...
08/20/2026

Today i have been a busy bee getting ready for my pop-up on Friday.
I have been prepping ingredients, printing lables, and tripple checking my supply list.
It is a lot of work, but it is so worth it.
I love sharing my Gluten-Free treats with new people (and returning fans) at a pop-up

This friday come see me at Black River coffee shop on the corner of Waldo and bay city rd in midland.
I will be there from 9-2pm

This friday!Come get your fill of gluten-free free baked goods!
08/17/2026

This friday!
Come get your fill of gluten-free free baked goods!

Fresh from the oven!Gluten-free Sourdough!Interested in trying it? Private message me with the phrase "May flowers" for ...
04/30/2026

Fresh from the oven!

Gluten-free Sourdough!

Interested in trying it? Private message me with the phrase "May flowers" for a code to get $2 off your first order in May!

Returning guests will recieve 10% off all orders during the month of May!

https://linktr.ee/Iknead_this_bread

Gluten-free Sourdough, did you know...Did you know that there is an ingredient used in Gluten-free sourdough called psyl...
04/17/2026

Gluten-free Sourdough, did you know...

Did you know that there is an ingredient used in Gluten-free sourdough called psylliam husk.

Key Purposes of Psyllium Husk:

Structural Binder: It mimics gluten's ability to hold the dough together, providing essential structure and preventing the bread from being too dense or crumbly.

Elasticity & Shape: It gives the dough a bouncy (gelatinous) texture that mimics the elasticity of traditional wheat dough, allowing it to be shaped and trapped with carbon dioxide, which creates an open crumb and good rise.

Improved Texture & Moisture: It improves the overall texture of the sourdough, creating a "chewy" artisan feel.

Improved Shelf Life: The gel formed by psyllium keeps the bread moist for days.

The downside of this ingredient is that is causes a white coating on the outter crust of the bread. This can be mistaken for mold someone is unaware of the ingredient and its characteristics.

Add to that the grayish hue that my cast iron loaf pans creat, and you may think that they is something wrong with this bread. But rest assured, its just as tasty as can be!

Also, my gluten free sourdough loaves are available in both, traditional round and loaf shape. And sliced is always an option!

Let me know if you need any gluten-free goodies this week! I have pick up or delivery available Thursday and friday afte...
04/13/2026

Let me know if you need any gluten-free goodies this week! I have pick up or delivery available Thursday and friday afternoons!

https://linktr.ee/Iknead_this_bread

On my website you will find:
🍞 Gluten-free Sourdough and sandwich bread
😋 gluten free cinnamon rolls
💢 Gluten-free Pop-tart
🍪 gluten free cookies

And more choices added regularly!

Dont see what you are looking for? Dent me a DM, I can probably accommodate your needs!

As always, thank you for supporting my small business!

☀️Also! Keep a look out for spring porch pop-ups!

Address

1414 E. Sugnet Road
Midland, MI
48642

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