09/04/2026
The long weekend calls for something special. 🍽️
Our featured entrée for September 4–7 is Chicken Gnocchi Con Pesto—sautéed chicken medallions, potato gnocchi and broccoli tossed in a rich pesto cream sauce.
The full lineup also includes Crispy Garlic Wings, Meatball & Ricotta Flatbread, Veal Cutlet Pomodoro, Fried Clam Platter, Swordfish Piccata, Italian Sausage Ravioli, Prime Rib of Beef au Jus and Surf & Turf.
Save room for Orange Phyllo Cake or our new gluten-free Cappuccino Mousse Pie!
Available for dine-in or takeout while supplies last.
📞 508-947-3000
🌐 lorenzos.net