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The Pickled Beet Chef

Name: The Pickled Beet Chef
Address: 12276 SW 131 Avenue, Miami, FL, 33186, US
Telephone: +13053883536

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The Pickled Beet Chef

We've been delivering 100% customized, chef-crafted, organic meals to South Florida for 20+ years!

We provide personal chef meals, catering, private chef experiences, and private jet in-flight catering in the Miami area and Fort Lauderdale. The Pickled Beet has been practicing culinary medicine through our 100% customized personal chef service for more than 16 years. Our woman-owned company transcends typical meal delivery to bring our clients a completely personalized, healing experience throu

gh fresh, organic, high-quality meals. Our service eliminates the hassles and stress of menu planning, shopping, and cooking by delivering meals custom-tailored to our clients’ diets, lifestyles, and preferences. From individuals with severe food restrictions and professional athletes, to busy families, working professionals, and elderly citizens – The Pickled Beet serves a personalized menu for every client, every single week. While we’ve historically been recognized for our emphasis on organic ingredients, fine dining quality, and unrivaled customization, we’re now getting ready to provide a new level of safety, service, and restorative culinary expertise by opening Miami’s first-ever dedicated gluten-free kitchen in the Fall of 2022.

07/21/2026

The Pickled Beet is taking luxury in-flight dining to new heights with the launch of our Summer Private Flight Menu.

Designed by our Michelin-Trained Chef JC Amengual, the menu features seasonal South Florida favorites such as Key West Shrimp Peruvian Ceviche, Florida Lobster Caesar Salad Bites, and Summer Cherry and Jimmy Nardello Pepper Gazpacho.

Prepared from scratch by experienced, professional chefs, each dish starts with organic, premium ingredients, personalized to accommodate any dietary preference.

From elegant boarding canapés and fresh seafood to premium caviar service and decadent desserts, every meal is thoughtfully prepared, beautifully presented, and delivered directly to your FBO.

Available throughout South Florida from Miami to Palm Beach, our private aviation catering provides guests with the same personalized service and exceptional quality that define every experience curated by The Pickled Beet.

Read the full announcement and explore the new Summer Inflight Dining Menu here: https://bit.ly/4wUolKu

07/14/2026

We’re thrilled to welcome Chef Jean Amengual Triebe to The Pickled Beet family!

Chef JC is a Michelin-trained culinary professional whose career spans some of the most acclaimed fine dining establishments in Miami, Chicago, and Spain, including L'Atelier de Joël Robuchon (2 Michelin Stars), Palm d'Or at The Biltmore (2 Michelin Stars), Alinea (3 Michelin Stars), and Etxanobe (1 Michelin Star).

His culinary style is rooted in modern French cuisine with Mediterranean influences, with a focus on seasonality, balance, and clean, expressive flavors – a perfect fit for The Pickled Beet's commitment to gourmet, scratch-made, tailored meals.

At The Pickled Beet, Chef JC will be crafting personalized weekly menus for our clients, as well as seasonal menus for catering, private chef services, and in-flight private jet dining.

As our founder, Elizabeth Willard, puts it: "His extensive experience in fine dining is exactly what we look for when hiring new team members. He will be integral to the curation of luxury guest experiences for our clientele, whether they are dining aboard a private jet or in their home."

Welcome to the team, Chef JC! We can't wait for our clients to experience your talent firsthand.

07/08/2026

Savor Miami’s final two World Cup weekends with The Pickled Beet! ⚽

Whether you're hosting a watch party, entertaining guests in town for the games, or need in-flight catering for your World Cup travels, our award-winning culinary services have you covered for Miami’s final matches on July 11 and 18.

Our services include:
- Gourmet catering for quarterfinal and third-place playoff watch parties
- Customized, scratch-made meals for guests in town for the matches
- Private jet catering for Miami visitors

➡️ Learn more and view our special World Cup Catering Menu: https://thepickledbeet.com/services/fifa-world-cup-catering-miami/
➡️ Reach out to place your order: https://thepickledbeet.com/contact/

07/01/2026

We are pleased to share that The Pickled Beet has welcomed Chef Jean Amengual Triebe to our culinary team.

A Michelin-trained chef with experience at some of the world's most acclaimed restaurants, Chef JC brings an exceptional background in fine dining, luxury hospitality, and personalized culinary experiences.

Throughout his career, he has held leadership roles at renowned establishments including L’Atelier de Joël Robuchon, Palm d’Or at The Biltmore, Claudie, Alinea, and Etxanobe, helping to maintain Michelin-star standards while creating memorable guest experiences.

At The Pickled Beet, Chef JC will play an important role in developing customized weekly meal programs, seasonal catering menus, private chef experiences, and luxury in-flight dining.

His expertise in modern French cuisine, Mediterranean influences, and commitment to sourcing the highest-quality ingredients aligns perfectly with our "Food as Medicine" philosophy and dedication to personalized nutrition.

We are honored to welcome Chef JC to The Pickled Beet and look forward to the elevated culinary experiences he will bring to our clients throughout South Florida and beyond.

To read the full announcement, visit the link here: https://bit.ly/4vpm4qh

06/30/2026

Summer is here, and so are some of our favorite dishes of the season!

Whether you're fueling a morning workout, lounging poolside, hosting a gathering, or cheering on your favorite team during the World Cup, our scratch-made, organic, gourmet meals are customized to fit every occasion and every dietary need.

Swipe to see some summer favorites coming out of our kitchen right now, and peruse our Summer and World Cup menus at thepickledbeet.com for inspiration and tell us what you're craving! Our chefs will make it happen.
☀️ Summer Menu:https://thepickledbeet.com/wp-content/uploads/2025/03/Spring.Summer-Catering-Menu-2024.pdf
⚽ World Cup Catering: https://thepickledbeet.com/services/fifa-world-cup-catering-miami/
⭐️Catering Services: https://thepickledbeet.com/catering/
✨️Personal Chef Services: https://thepickledbeet.com/services/

06/25/2026

Voting for the 2026 Best of Florida Awards is still open, and we’d love your help!

If you haven't cast your vote yet, there's still time to show your support for The Pickled Beet and help us win this honor for the 3rd year in a row!

And the best part? You can vote once per day, every day until voting closes on July 31st (but even one vote is appreciated)!

To vote:
👉 Go directly to https://guidetoflorida.com/miami/venue-events/the-pickled-beet
👉 Click “Vote for Us! | Event Caterers”
👉 If this is your first time voting, check your inbox (or spam folder) to confirm your vote

Every vote makes a difference, and we are so grateful for this community's continued support. We couldn't do it without you! 💜

06/24/2026

We are pleased to share that Chef Elizabeth Willard, Founder and Owner of The Pickled Beet, has been featured in Authority Magazine's "Women in Wellness" series.

In the interview, Chef Liz shares her personal journey with Hashimoto's Thyroiditis, how discovering the healing power of nutrition transformed her health, and how that experience inspired The Pickled Beet's mission of using food as medicine. She also discusses the company's growth, the importance of personalized nutrition, and how thoughtfully prepared meals can help individuals and families achieve their health and wellness goals.

At The Pickled Beet, we believe that nourishing the body with high-quality ingredients and customized meal solutions can profoundly impact overall well-being. We are honored to be recognized for our commitment to helping clients live healthier, more vibrant lives through exceptional food and personalized culinary care.

To read the full interview, visit the link here: https://bit.ly/4vpm4qh

06/22/2026

The FIFA World Cup in Miami is underway. Between mid-June and July 18, Miami will host seven World Cup 2026 matches: four group-stage games, a Round of 32 match, a quarterfinal, and the third-place play-off.

Whether you’re entertaining guests in town for the matches, gathering for a watch party, or serving private flight clients flying into South Florida, The Pickled Beet is ready to make your Miami World Cup experiences exceptional with our award-winning culinary services, which include:

* Customized meals while visitors are in town
* Gourmet catering for World Cup watch parties and other events
* In-flight catering for Miami visitors

➡️ Learn more and view our special World Cup Catering Menu: https://thepickledbeet.com/services/fifa-world-cup-catering-miami/

➡️ Reach out to place your order: https://thepickledbeet.com/contact/

06/19/2026

This Pride Month, we're celebrating with love, joy, and great food. 🌈

At The Pickled Beet, everyone is welcome at our table. We believe that great food should bring people together, and that diversity, respect, and inclusion make every meal and every team better.

To our LGBTQ+ clients, team members, and community: thank you for being part of our story. This month, and always, we see you, and we celebrate you.

Happy Pride Month!

06/12/2026

We are pleased to share that The Pickled Beet will be offering world-class catering services for the FIFA World Cup 2026, one of the most anticipated sporting events in the world.

This distinguished opportunity reflects our ongoing commitment to delivering exceptional culinary experiences at premier global events, serving guests with the quality, creativity, and hospitality that define The Pickled Beet.

The announcement has been featured across leading outlets, including Associated Press, Sports News Today, Florida Tribune, and Signal News.

We are proud to contribute to an event that brings together cultures, communities, and fans from around the globe in celebration of the world's game.

To read more, visit the link here: https://bit.ly/4v6sytT

To learn more about our World Cup catering services, visit the link here: https://bit.ly/4v7fqVv

06/04/2026

This month, our spotlight is on one of the most beloved members of The Pickled Beet team: Chef Juan “Buddah” Gomez. As our longest-tenured employee, Buddah has been with us since January 2020, and his dedication, skill, and heart are felt in every meal he prepares for our clients.

Read our interview with Chef Buddah 👇

Q: What brought you to The Pickled Beet originally, and what made you say “yes” to the role?

Chef Vee, who’s an old friend, told me about the job. It was a part-time role at the time, cooking and helping out with the shopping. Six+ years later … and I’m still here.

Q: Looking back, what do you remember most about your very first day in the kitchen?

Looking back, I can see that I knew and know a lot more than I give myself credit for.

Q: How have you grown during your years at The Pickled Beet?

I have learned a great deal. We work with many individuals who require special dietary needs. Everything from gluten-free, dairy-free, AIP diets, you name it. This work is about continued growing.

Q: What do you like most about being a chef at The Pickled Beet?

Working and cooking from scratch daily. The teamwork and coworkers I work with daily.

Q: What is a behind-the-scenes moment in the kitchen that always makes you smile?

The Camaraderie. The way we work as a team.

Q: The Pickled Beet team has an incredible average tenure of more than 4 years, which is almost unheard of in the culinary world. What do you think makes this team so special?

Everyone’s professionalism and dedication to their craft.

Q: How would you describe the company culture at The Pickled Beet?

Professional, dedicated, consistent, reliable, quality.

Q: Do you have a standout memory or story from your time here that captures what The Pickled Beet means to you?

Moving into our own kitchen that we built…

Q: What are you most excited about for the future of The Pickled Beet?

Continued growth.

Q: What advice would you give to someone just starting out in the culinary world?

Never stop learning.

05/27/2026

We need your vote! The Pickled Beet has been nominated for the 2026 Best of Florida Awards in the Event Caterers category, and we are so grateful to be recognized again.

For more than 20 years, The Pickled Beet has provided scratch-made, organic meals tailored to each and every one of our clients. Our commitment to quality ingredients, personalized service, and using food as medicine is what this recognition is all about.

For the last two years, you helped us bring home Best of Florida, and this year we need your help to make it three in a row.

If our food, our care, or our team has ever made a difference for you or someone you love, this is your chance to show it!

To cast your vote:
👉 Go to guidetoflorida.com/best-of/vote/weddings-events
👉 Select the "Event Caterers" category under “Weddings & Events”
👉 Choose The Pickled Beet
👉 Check your inbox (or spam!) to confirm your vote
👉 You are allowed to vote once per day

Voting takes less than a minute and means the world to us. Thank you for being part of our community!

Address

12276 SW 131 Avenue
Miami, FL
33186

Opening Hours

Monday	9am - 5pm
Tuesday	9am - 5pm
Wednesday	9am - 5pm
Thursday	9am - 5pm
Friday	9am - 5pm

Telephone

+13053883536

Website

http://www.thepickledbeet.com/

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