Mandolin Aegean Bistro

Mandolin Aegean Bistro Mandolin Aegean Bistro incorporates the flavors of the Aegean.
(2995)

05/16/2026

Long tables & shared moments 💙 Swipe to see some of our latest setups for large gatherings.

Link in bio to inquire for your next event. 🔗

05/14/2026

Meet our by-the-glass wine of the week : Thymiopoulos ‘Rosé de Xinomavro’ (Macedonia, Greece 2023) 🍷

Made from red Xinomavro grapes with only a short time on the skins, giving it its delicate color, bright acidity, and subtle savory character.

Organically farmed, fresh, and layered with wild strawberry, tomato leaf, herbs, and that unmistakable Mediterranean energy. 🇬🇷

From last night’s collab, Mandolin x Natoora : A dinner spotlighting & .rivers. The menu was shaped by beautiful, seaso...
04/29/2026

From last night’s collab, Mandolin x Natoora : A dinner spotlighting & .rivers.

The menu was shaped by beautiful, seasonal ingredients, brought to life by our chefs and , with a Greek inspired wine selection by .happens , and shared around the table with all of you.

From the setting to the food to the moments in between, thank you for being part of it. 💙

We encourage you to follow .rivers to learn more about the incredible work they’re doing for our planet 🌎🐆

04/28/2026

A collection of Mandolin moments 💙🪑

The blue door that started it all 💙
04/23/2026

The blue door that started it all 💙

An evening where food meets purpose.On April 28, we come together with and to spotlight the Jaguar Rivers Initiative, ...
04/07/2026

An evening where food meets purpose.

On April 28, we come together with and to spotlight the Jaguar Rivers Initiative, a powerful effort to restore ecosystems and protect endangered species across South America. 🌎

Through a seasonal menu shaped by Natoora’s produce and a shared table with the Rewilding Argentina team, the night is an invitation to connect more deeply with the land, the stories, and the impact behind it all.

Join us in the garden.
Tickets in bio. 💙

A behind-the-scenes look at our dinner with .palma a couple weeks ago.A seafood-driven, multi-course evening brought to ...
04/06/2026

A behind-the-scenes look at our dinner with .palma a couple weeks ago.

A seafood-driven, multi-course evening brought to life by our chefs. From prep to service, every moment a reflection of true collaboration.

Grateful for nights like these. Thank you to everyone who made it so special, until next time. 💙

What a special day this was 💙 Our first lunch collaboration with our friends was everything we love, thoughtful dishes,...
03/19/2026

What a special day this was 💙 Our first lunch collaboration with our friends was everything we love, thoughtful dishes, shared tables, and a beautiful coming together.

Thank you to everyone who joined us. We can’t wait to host you again soon.

With a special thank you to chefs for bringing it all to life !

We’re welcoming back our friends from Palma 💙On March 24th at 7:00 PM, Mandolin hosts our second collaborative dinner to...
02/23/2026

We’re welcoming back our friends from Palma 💙
On March 24th at 7:00 PM, Mandolin hosts our second collaborative dinner together in the garden.

Designed as a communal, seafood-driven multi-course experience, the evening is led by Chef (Mandolin) and Chef .mia (Palma).

The night also features a thoughtful wine pairing collaboration by .happens (Mandolin) and Shawn Mailloux Adler (Palma).

Swipe to see the menu 🍽️
Tickets via link in bio 🎟️

Address

4312 NE 2nd Avenue
Miami, FL
33137

Opening Hours

Monday 12pm - 11pm
Tuesday 12pm - 9pm
Wednesday 12pm - 11pm
Thursday 12pm - 11pm
Friday 5:30pm - 11pm
Saturday 12pm - 11pm
Sunday 12pm - 6pm

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