06/04/2026
Atheneos Grilled Chicken Plate
Juicy, marinated grilled chicken served over a bed of seasoned rice, paired with warm pita bread and our crisp Greek village salad—fresh lettuce, ripe tomatoes, red onions, Kalamata olives, and crumbled feta. Comes with two sides of our house dressings for the perfect finish. A bright, wholesome, classic Atheneos meal that tastes like home
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Atheneos Lamb Shank Plate
A tender, slow‑braised lamb shank served over a bed of seasoned rice, finished with roasted red peppers for a burst of flavor. Paired with warm pita bread, a cup of our house‑made tzatziki, and a bright lemon wedge for freshness. Comes with a side of our rich, tomato‑based village stew, simmered with onions and herbs the traditional Greek way.