Barrels Wine Bar

10/16/2026

🍷 THREE MUST-TRY BOTTLES FOR YOUR NEXT GLASS 🍷

Whether you're looking for world-class Tuscan royalty, a savory Washington Syrah punch, or a groundbreaking bottle from Mexico’s hottest w**e region—we’ve got something truly special pouring right now. Here is the breakdown:

✨ 1. 2022 Grattamacco Bolgheri Rosso Superiore (40th Anniversary Edition)
🇮🇹 Bolgheri, Tuscany, Italy
Scores: 98 Pts (Jeb Dunnuck) | 97 Pts (James Suckling)
The Profile: A regal Super Tuscan blend (Cabernet Sauvignon, Merlot, Sangiovese) bursting with blackberry, violet, pressed sage, cassis, and crushed stone. Rich, structured, and profoundly elegant.

Fun Fact: This special release celebrates 40 years of w**emaking (1982–2022) at Grattamacco, one of the founding pioneers of the famous Bolgheri region alongside Sassicaia and Ornellaia!

🥩 2. 2021 Result of a Crush Syrah
🇺🇸 Walla Walla Valley, Washington
Scores: 93 Pts (Owen Bargreen)
The Profile: Seductively savory with signature notes of black olive, smoked meats, cracked black pepper, and blueberry cordial.

Fun Fact: Created by sisters Amanda and Mattie Reynvaan, this project utilizes fruit from the famed Reynvaan Family Vineyards in the Rocks District—giving you iconic $100+ Rocks District Syrah quality at a fraction of the price!

☀️ 3. 2020 Solar Fortún Mourvèdre
🇲🇽 Valle de Guadalupe, Baja California, Mexico
The Profile: Bold and inviting, offering juicy black cherry, plum, fresh leather, mocha, and a hint of dusty terra cotta minerality.

Fun Fact: Mexican w**e is having a major global moment! Solar Fortún sits high in the Francisco Zarco sub-valley, where cool Pacific breezes and high elevations allow Mourvèdre to ripen perfectly while retaining incredible balance and freshness.

Which bottle are you popping first? Drop a comment below or swing by to grab a pour before these sell out! 🥂✨

👇 Tag a friend who loves great w**e!

10/15/2026

10/14/2026

Purpose in every pour. 🍷✨

We are officially pouring our new house rosé: the Vital W**es x Valdemar Estates Collaboration "Seven Hills Vineyard" Rosé from Walla Walla Valley! 🌸🍇

Vital W**es isn’t just an incredible Washington producer—it’s a non-profit w**ery where 100% of profits go directly toward healthcare access for vineyard and w**ery workers & their families.

Sourced from the iconic Seven Hills Vineyard, this glass is bone-dry, crisp, and packed with bright watermelon, citrus zest, and crushed-stone minerality. It drinks beautifully, looks gorgeous in the glass, and directly supports the hands that make Washington w**e possible.

Stop by, grab a glass, and drink good w**e doing good work. 🥂💖

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10/13/2026

Spooky season isn't just a day—it’s a whole mood. 🎃✨

From hauntingly good glass pours and eerie pairings to October crawl nights and Halloween treats, our cauldron is officially bubbling all month long! 🍷🧀👻

Check our feed & stories for the full October event lineup—grab your coven, bring your thirst, and let’s get weird! 🔮🕯️✨

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10/08/2026

NEW GLASS POUR ALERT! 🇬🇷🍋✨

We just added something extraordinarily fresh to our glass pour board: Skouras Peloponnese Assyrtiko Wild Ferment!

While Assyrtiko is famous for its volcanic origins in Santorini, pioneer w**emaker George Skouras takes this iconic Greek grape up into the cool, high-altitude mountain soils of the Peloponnese (over 2,000 feet up!). Fermented entirely with wild, indigenous yeasts, this white w**e delivers electric energy, bright citrus, crisp green apple, and a cool, sea-breeze salinity that instantly clears the palate.

If you love Chablis, Sauvignon Blanc, or bone-dry, mineral-driven whites, this is your next favorite pour.

Stop by Barrels tonight and grab a glass before the bottle runs dry! 🥂📍

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10/08/2026

Get ready for an incredible tasting lineup TONIGHT at Barrels! 🍷✨

We are beyond excited to host Whitman Hill W**ery for a special tasting event! Born from humble garage-made roots before establishing their stunning family-owned estate in the sunlit, wind-cooled slopes of the Yakima Valley, Whitman Hill specializes in expressive, site-driven w**es crafted with precision and balance. Their focus on varietal purity means every sip delivers a true sense of place without heavy cellar influence—just pure, beautifully crafted Washington w**e.

Here’s what we’re pouring on the flight tonight:

🥂 2024 Whitman Hill Chardonnay — Neatly textured with vibrant freshness and rich, bright stone fruit notes.
🛠️ 2022 Garage Toolbox Red Blend — A nod to their early w**emaking days; smooth, approachably bold, and packed with dark fruit charm.
🍷 2022 Whitman Hill Merlot — Classically structured and graceful, highlighting deep black cherry and supple tannins.
🍇 2022 Whitman Hill Cabernet Sauvignon — A signature estate red featuring dark fruit layers, subtle sagebrush, and a refined mineral backcloth.

Come raise a glass, meet fellow w**e lovers, and discover your next favorite bottle! Doors are open—see you at the bar! 🥂📍

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10/08/2026

Fresh bottle drop at Barrels! 🍷✨

We just lined our shelves with three remarkable new arrivals that bring incredible sense of place, energy, and depth to your glass:

🌄 2025 Cellars Unió Priorat “Vinyes de Poboleda”
Hailing from the rugged, licorella slate slopes of Priorat, Spain, this traditional Garnacha & Carignan blend delivers deep dark fruit, Mediterranean herbs, and a long, cocoa-dusted mineral finish.

🌲 Martin Woods Koosah Vineyard Pinot Noir
Grown at 900 feet in the Eola-Amity Hills, this high-elevation Willamette Valley standout showcases brilliant red berries, blood orange, and forest pine over silky, tea-leaf tannins.

🍇 2021 Bodegas Gómez de Segura Rioja “Mixtarro”
A single-vineyard jewel from old vines in Rioja Alavesa, combining rich dark plum and elegant oak spice with seamless structure and timeless Basque character.

Come taste through the new lineup or grab a bottle to take home this week. Which one are you trying first? 👇

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