What are the opening hours?

Monday 5pm - 10pm Tuesday 5pm - 10pm Wednesday 5pm - 10pm Thursday 5pm - 10pm Friday 5pm - 11pm Saturday 2pm - 11pm

Mikhuna Japanese-Peruvian Cuisine

Name: Mikhuna Japanese-Peruvian Cuisine
Address: 905 N Main Street, McAllen, TX, 78501, US
Telephone: +19563774333
Price range: $$
Rating: 4.8

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United States
McAllen, TX
Mikhuna Japanese-Peruvian Cuisine

NOW OPEN! Mikhuna is where Peruvian and Japanese flavors unite. Led by Chef Carlos Enriquez, our updated Nikkei menu offers a more exciting dining experience.
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Join us for a celebration of cultures and flavors! 🍣✨ Our aim is to bring the flavors of Peru and nikkei to the Rio Grande Valley, while providing a culinary experience that can't be found anywhere else. When you dine at MIKHUNA, you can expect Peruvian flavors that are exotic yet balanced. On our menu, you'll find indigenous Peruvian recipes, Japanese-influenced nikkei plates, and modern flavors you might encounter today in the streets of Lima.

07/08/2026

In 1899, Japanese immigrants arrived on Peru's shores with their knives, their techniques, and their sense of precision.

They found ají amarillo where they expected soy. Ceviche where they expected raw fish with rice. A cuisine that was already bold, already complex, already alive.

Instead of replacing it — they listened to it.

Nikkei cuisine is what happens when two great food cultures decide to collaborate instead of compete. That's the story behind every dish at Mikhuna

07/04/2026

250 years ago, a nation declared its freedom.

And with it — the freedom to become something no one had seen before. A country built by every culture that ever arrived on its shores, each one bringing a language, a tradition, a recipe.

At Mikhuna, we know something about that story.
Peruvian soul. Japanese precision. A table in McAllen, Texas — where two cultures became one cuisine, and found a home in this country.

Happy 250th, America. 🇺🇸

Thank you for making room at the table.

07/01/2026

Peru didn't just create a cuisine.
It created a movement.

Ceviche. Pisco. Lomo Saltado. Nikkei.
Dishes that crossed oceans, inspired chefs, and changed the way the world eats.

This July, we honor all of it. 🇵🇪

Peruvian Heritage Month at Mikhuna — all month long, at McAllen's only Nikkei table.

Reserve your table — link in bio. 📍

06/28/2026

Some dishes feed you.
Others carry an entire culture on the plate.

Ceviche is Peru's greatest gift to the world — born on its coastline thousands of years ago, shaped by every hand that ever touched it, and recognized today as UNESCO Intangible Cultural Heritage.

It's not just raw fish and citrus. It's identity. It's memory. It's the taste of a country that has always known how to feed people with soul.

Today is World Ceviche Day. 🌊🇵🇪

And at Mikhuna, every day is.

Come find yours at our ceviche bar — from the classic Peruano to the Nikkei versions that take it somewhere entirely new.

PeruvianHeritage

06/26/2026

Nikkei cuisine wasn't invented. It was discovered.

In the late 1800s, Japanese immigrants arrived in Peru with centuries of culinary tradition — and had to cook with aji amarillo, leche de tigre, and choclo.

The result was something neither culture had tasted before. Something that belonged to both, and to neither.

That's what's on your plate at Mikhuna. The only Nikkei table in McAllen.

Reservations open — link in bio

06/25/2026

Anticucho de Corazón

Grilled beef heart skewers. Peruvian corn. Chimichurri. Rocoto.

One of Peru's oldest street foods — now off the Josper grill at Mikhuna

06/21/2026

Dad said he didn't want anything special.

We didn't listen.

Mikhuna is open today — full menu, full bar, full ceviche experience.
Bring him in. He deserves it.

Sunday, June 21 · 11:00 a.m. – 3:30 p.m.
Reserve now — link in bio. 📍 Mikhuna, McAllen.

06/18/2026

More Nikkei than ever, especially today.

Today is International Sushi Day, and we are celebrating it the only way we know how: by blending Japanese precision with the bold, vibrant passion of Peruvian flavors.

From our signature rolls to the latest creations on our newly refreshed menu, every single piece is crafted to blow your mind. Don’t settle for the ordinary today—come experience the absolute best Nikkei flavor in Atlanta.

🔗 Reserve now! Click the link in our bio to secure your table for tonight. See you here!

PeruvianFusion

06/17/2026

Great ceviche has no shortcuts.

Leche de tigre made fresh daily. Fish that came in this morning. Hominy, toasted corn, sweet potato — each one earning its place on the plate.
Four ceviches. Four completely different stories.

The Limeño — a classic done exactly right.

The Carretillero — bold, layered, unapologetic.

The Miraflores — the one that surprises everyone.

The Maguro Nikkei — where Peru meets Japan on one plate.

World Ceviche Day is Jun 28 — and we're celebrating all week long, Jun 23 through 27.

Come to the Ceviche Bar before the week is over. 🐟

06/13/2026

Saturday at Mikhuna.

The bar is open. The grill is on. The ceviche bar is ready.

This is what the end of the week looks like when you do it right.

Open tonight until 11:00 p.m.

Reservations open — link in bio

Address

905 N Main Street
McAllen, TX
78501

Opening Hours

Monday	5pm - 10pm
Tuesday	5pm - 10pm
Wednesday	5pm - 10pm
Thursday	5pm - 10pm
Friday	5pm - 11pm
Saturday	2pm - 11pm

Telephone

+19563774333

Website

https://mikhuna.com/, https://www.opentable.com/r/mikhuna-japanese-peruvian-cuisine-reservations-mcallen?restref=1006453

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