https://www.facebook.com/101387492881788/

Seleece’s Baking Co. LLC, 5061 Main Street, Mayslick, KY (2026)

Name: Seleece’s Baking Co. LLC
Address: 5061 Main Street, Mayslick, KY, 41055, US
Telephone: +14254638479
Price range: $$

Permanently closed.

06/07/2026

Good Morning! It’s our last day!

Open today 8am- 4pm
Located at 5061 Main st Mays Lick

Let’s not get emotional, let’s just enjoy another beautiful day with a cup of coffee and conversation.

Come on out and grab your coffee hot or iced, smoothies, frappes, or refreshers. R is still out here doing his lemonade stand as well.

Tons of baked items, lunch and breakfast items, burgers and hot dogs as well.

We are also trying to get rid of our yard sale items including bakery items. Everything is negotiable. We are not selling equipment yet and the building is not yet for sale either.

06/06/2026

One more day til I am officially closed.
We have a ton of desserts and items for sale.

8a-4p
5061 Main St Mays Lick

06/01/2026

Hello Everyone!

Mike here (Seleece's Husband). Today I wanted to express my deepest thanks for the support of the Mays Lick / Mason County community members and fervent supporters of Seleece's shop. This was always a dream of hers and you all allowed her to live it, if only for a while. Thanks to every one of you!

Today's post is going to be about the shop's performance. I know folks like to talk, so I figured as the shop's bookkeeper, I can at least share the truth of the matter and give everyone something to talk about. So here goes:

For 2025 (Late Feb - Dec; 9.5 months), the shop earned approximately 88k in revenue, with a 16% profit margin.
For 2026, (Jan 01 - May 31) the shop earned just under 40k in revenue, with a similar margin. I won't have exact details until I get all of the expenses plugged in. We had more staff at the start of 2026, so I expect closer to 13% for 2026.

So what does this mean and why are we telling you all? We have three reasons:

The first is because the truth is important, and if folks don't know something they will just make it up to sound smart or tell a good story. We wanted to save the local gossips the trouble of having to whisper. We are open folks and happy to share our experience if it will help others.

The second reason is to show that we aren't closing because the business wasn't profitable. It was. As a first time business owner and first time restaurant operator, Seleece absolutely crushed it. She made a profit in her first year on her first try. Most businesses don't. I couldn't be more proud of her. Yes we made mistakes. Yes we did things wrong sometimes. We screwed up orders. We forgot stuff. And we got some stuff right and fed a lot of folks. We might have even learned a thing or two along the way. Most importantly, we made some wonderful, lifelong friends. 10/10 would do it again.

The third reason is to again emphasize our appreciation for our customers. I'm talking about our loyal customers. I'm talking about the ones that came day after day and week after week and allowed Seleece to move across the country and take a real chance at dream chasing; a chance at doing something besides slaving away at a thankless, dead-end job while her deadbeat husband (that's me!) finished his Bachelor's Degree, chased farm animals around, larped a a handyman, and homeschooled the kids. You all know who you are and we are eternally grateful for every one of you.

That's all for today. Thank you if you read this far. We hope to see you all later this week for the 400 mile yard sale. Roger will have fresh squeezed lemonade and we will be serving burgers, hot dogs, and the usual lunch fare. Open Thurs-Sun 8a-4p.

Thank you!!!

Mike Osborne

05/31/2026

The decision on closing was made months ago. A month prior I announced to my regulars the decision i made to close to prepare them for what is coming. Two weeks prior I was making in store customers aware of this decision. I admit I didn’t have a clear date for them but I did know it was the week after the yard sale. This decision wasn’t made irrationally. The story of how I started, the potential of closure the last time, the plans to try and stay open, and then the path of this closure now was never a secret to my in store customers through conversations. My life has been an open book from the start. I had goals for the business and they weren’t met. I had a goal to try and stay open and work, but it fell through. Now, it’s time to do a 180 and start over. I’m ok with that, my family is ok with that, and so are those who supported my business and became good friends with me. I will forever be grateful to those who came in and got to know me, who met me and saw me for who I am, and got to know my personality, for those who supported online, and from states away, those who recommended me without even trying the food, and most importantly those who came in everyday to once a week. Thank you to those who were critical, harsh, and generous enough to leave horrible comment, reviews, and private messages. Without you I would have never grown, never learned, or appreciated the smaller things in life.

Address

5061 Main Street
Mayslick, KY
41055

Telephone

+14254638479

Website

facebook.com

Alerts

Be the first to know and let us send you an email when Seleece’s Baking Co. LLC posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Seleece’s Baking Co. LLC:

Seleece’s Baking Co. LLC