09/02/2026
Hawaiian Pork Chop brings bold, savory-sweet flavor to the table ๐ A center bone-in French-cut 10 oz rib chop, tender and juicy, prepared pan-seared or charbroiled and finished with bacon & pineapple chutney, roasted red peppers, scallions, and zesty orange sauce. A standout bite from first cut to last. ๐ฅ