07/28/2026
For over 20 years, Lagniappe has been serving scratch-made food and the level of hospitality you've come to know and love. Every shift is fast-paced, every day is a little different, and every guest walks through our doors expecting an experience they'll remember.
Working here is a bit like hosting a big dinner party. There's plenty of hard work, but there's also laughter, teamwork, and the satisfaction of creating memorable experiences for every guest.
We're currently looking to add great people to both our Front and Back of House teams! Both full-time and part-time positions are available.
Apply through Indeed, or better yet, stop in and introduce yourself. We'd love to have a conversation.
We can teach you our recipes. We can teach you our systems. We can even teach you the skills. What we can't teach is work ethic, kindness, and the desire to take care of people. If you bring those with you, we'll help with the rest.
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