T-rak’s Big Chicken & Seafood

08/28/2026

We are now fully stocked on our T-RAK’s hot sauce as well as our dipping sauce. Come by and get a bottle.

08/02/2026

NOW HIRING!!!!

We are currently taking applications for kitchen workers (2).
Must show up on time, be able to follow instructions, must be able to multi-task and work either shift.

If interested, please come into the restaurant and fill out an application.

I will not respond to messages on messenger. I will only respond to applications that have been filled out and turned in to the restaurant.

07/29/2026

We are stocked up on our dipping sauce. Come by and get some.

07/27/2026

We will have our dipping sauce in stock Thursday morning. Come by and get you some!

07/22/2026

BIG NEWS! 🎉

After years of requests to purchase our dipping sauce, it’s finally happening!

We’ve been working hard to perfect a way to bring it straight to our customers, and within the next week, it will be available in our store in 16 oz. squeeze bottles and gallon jugs!

Our signature dipping sauce is the perfect addition to chicken, seafood, beef, and so much more. Once you try it, you’ll want to keep a bottle on hand at all times!

Even better—every bottle will include a UPC barcode. If you’d like to see our sauce carried in your favorite grocery store, gas station, meat market, or local retailer, let us know! We’ll have everything needed to help make that happen.

And we’re just getting started…

👀 Stay tuned! We’re also working on packaging more of our homemade seasonings and other fan-favorite products so you can enjoy them anytime, anywhere.

Thank you for all your support—we can’t wait for you to get your hands on it!

07/21/2026

Limited Time…

For a limited time, we will be offering the following dressings with our salads:

06/18/2026

We are open today as long as road conditions allow.

04/08/2026

Looking for a cashier for about 25-30 hours per week. Must be personable and able to multi task. Applications are available in store.

Send a message to learn more

03/13/2026

Todays plate lunches are:

Fried fish, coleslaw & fries

or

Garfish balls over rice and gravy, corn and a roll.

Send a message to learn more

03/06/2026

Fridays plate lunches:

Fried fish, coleslaw and fries or Shrimp etouffee over rice, corn and a roll.

Send a message to learn more