Happy Goat Farm to Table

Happy Goat Farm to Table Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Happy Goat Farm to Table, Restaurant, 5038 Highway 140, Mariposa, CA.
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We will be closing October 27th. We appreciate all of the community support the last 2 years! Our hours for this last we...
10/23/2025

We will be closing October 27th. We appreciate all of the community support the last 2 years! Our hours for this last week will be 11am - 3pm + 5pm - 9pm. 🌱 THE FARM AND RETAIL STORE WILL CONTINUE OPERATION. 🐐 We look forward to seeing you!

We have some new beers joining our line up! The customer favorites from 1850 are here to stay, but we have brought in s...
09/11/2025

We have some new beers joining our line up! The customer favorites from 1850 are here to stay, but we have brought in some new CA microbrews to round out our beer menu.

Pictured:
1850 Brewery - Timberline IPA
1850 Brewery - Bootjack Pilsner
Almanac Brewery - Afterglow Citrus Wheat Ale
Offshoot Beer Co. - Relax Hazy IPA
Offshoot Beer Co. - Viaje Baja Style Lager
The Lost Abbey - Farmhouse Rustic Lager
Mother Earth - Milk Truck Nitro Stout
Mother Earth - Cali Creamin’ Nitro Vanilla Cream Ale

This week’s dinner specials! Fresh caught halibut on a locally grown + foraged by mushroom risotto, topped with leek b...
09/11/2025

This week’s dinner specials! Fresh caught halibut on a locally grown + foraged by mushroom risotto, topped with leek butter and onion strings. This risotto is featuring lobster, oyster, and shiitake mushrooms. It’s soooo so good! We are following this up with a smoked gouda + bacon mac. This creamy mac is loaded with smoked gouda + sharp cheddar, chunky house smoked bacon bits, topped with toasted panko and chives. Rich and creamy, the only thing this should be paired with is a nap 💤 Come in and try them tonight! Dinner service is from 5-9pm.

FARMSTEAD HASH. The special this week features a new item on our menu, chicken apple sausage. In a hash with sweet potat...
08/25/2025

FARMSTEAD HASH. The special this week features a new item on our menu, chicken apple sausage. In a hash with sweet potatoes, Yukon golds and farm grown chard from , topped with maple mustard aioli and eggs your way. Come give it a try!

08/08/2025

We are looking for kitchen help! Must be available to work nights. Come fill out an application, or email a resume to [email protected]

It’s tomato sandwich season! 🍅 🍞 heirloom tomatoes, pesto aioli with basil from the farm, arugula, sourdough. There’s ...
08/07/2025

It’s tomato sandwich season! 🍅 🍞 heirloom tomatoes, pesto aioli with basil from the farm, arugula, sourdough. There’s nothing better 🌱

Eggplant Parmesan is also up on the special board this week. A Happy Goat crew favorite, this dish features eggplant gro...
07/31/2025

Eggplant Parmesan is also up on the special board this week. A Happy Goat crew favorite, this dish features eggplant grown in our beautiful greenhouses. Hand-breaded, covered in marinara made with our early girl tomatoes. This is being served over fresh pappardelle, garnished with a fried basil leaf. All of our favorite parts of summer are here. 🌱🧡

On the special board for this week we have Rack of Lamb with rosemary risotto, red wine Demi glacé, sautéed chard from ...
07/31/2025

On the special board for this week we have Rack of Lamb with rosemary risotto, red wine Demi glacé, sautéed chard from topped with carrot chips. We make our Demi glace in house, roasted off beef bones and veggies, and simmering them for hours to create a rich, flavorful sauce.

🍓 Lemon Berry Crepes 🍋 filled with lemon poppyseed ricotta and topped with fresh summer berries. Come see us, have a cu...
07/31/2025

🍓 Lemon Berry Crepes 🍋 filled with lemon poppyseed ricotta and topped with fresh summer berries. Come see us, have a cup of coffee and this yummy breakfast!

On the special board for dinner this week is, Cajun Pasta loaded with chicken, jalapeño cheddar sausage, and shrimp sim...
07/19/2025

On the special board for dinner this week is, Cajun Pasta loaded with chicken, jalapeño cheddar sausage, and shrimp simmered in a Cajun cream sauce, Filet Mignon with leek + thyme butter, mashed potatoes and pole beans grown at the farm and Mahi Mahi Tacos with cabbage, chili lime aioli, and fresh pineapple and farm cucumber salsa. We are open tonight, from 5pm to 9pm, ready to serve you! Our bartender is in tonight slinging some awesome cocktails. Come in and give us a try!

🍑 PEACH COBBLER PANCAKES 🥞 On special this week, we have our fluffy buttermilk pancakes, topped with a roasted peach com...
07/18/2025

🍑 PEACH COBBLER PANCAKES 🥞 On special this week, we have our fluffy buttermilk pancakes, topped with a roasted peach compote, pecan cookie crumble, bourbon syrup and whipped cream. 😍 come in this morning and give it a try!!

Summer Squash Risotto with Halibut. Yellow and green zucchini from .at.worman.mill, fresh caught halibut, and tomato oli...
07/10/2025

Summer Squash Risotto with Halibut. Yellow and green zucchini from .at.worman.mill, fresh caught halibut, and tomato olive relish. Soooo yummy. Come and try one for yourself! 🌱 🐟 🍅

Address

5038 Highway 140
Mariposa, CA
95338

Opening Hours

Monday 7am - 3pm
5pm - 9pm
Thursday 7am - 3pm
5pm - 9pm
Friday 7am - 3pm
5pm - 9pm
Saturday 7am - 3pm
5pm - 9pm
Sunday 7am - 3pm
5pm - 9pm

Telephone

+12099665038

Website

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