09/02/2026
September’s Bread of the Month: Deli Rye!
Inspired by the classic deli rye loaves we all know and love, this month’s special is made with freshly milled rye, caraway seeds, barley malt, and our signature sourdough starter. The result is a hearty loaf with a rich flavor, tender crumb, and just the right amount of caraway.
It’s the kind of bread that’s equally at home piled high with sandwich fixings, toasted for breakfast, or enjoyed warm with a generous swipe of butter. Available through September only.
