Osteria Papavero

Osteria Papavero Rustic Italian food, open for dine-in, curbside pick-up, and delivery. Reservations through RESY.COM Locally sourced, traditional Italian food.
(294)

04/09/2026
The menu is set! 🄟🄃 Stop in Sunday 4pm-8pm; Reservations and walk ins welcome!
03/26/2026

The menu is set! 🄟🄃 Stop in Sunday 4pm-8pm; Reservations and walk ins welcome!

Hey folks ! We got the first European morels of the season in from Mushroom Mike !! Come join us for dinner this Friday ...
03/26/2026

Hey folks ! We got the first European morels of the season in from Mushroom Mike !! Come join us for dinner this Friday or Saturday … also: beautiful new cheeses from Italy just in , we’ll be running a ā€œcheese saleā€ with our selected cheese platters this weekend šŸ˜‹šŸ˜‹šŸ˜‹šŸ˜‹

Hey folks! Don’t forget we have a Polish food pop-up coming up this Sunday ! Also on our calendar : Mother’s Day brunch ...
03/23/2026

Hey folks! Don’t forget we have a Polish food pop-up coming up this Sunday ! Also on our calendar : Mother’s Day brunch ( with a smorgasbord of spring vegetables and stuff ), a coming-in-the-fall Swabian dinner ( in the works ), and our 20th anniversary dinner ( late August )… stay tuned for more info …
We’ve also changed our Verdure ( vegetable ) platter ā€˜s format , so now you can enjoy any of our verdure ( or ā€œcontorniā€ ) individually , or Ć  la carte!

J Henry tasting and Polish Pop-up coming Sunday March 29th
03/18/2026

J Henry tasting and Polish Pop-up coming Sunday March 29th

Pumpkin swordfish over sweet and sour eggplant on a cauliflower cream bed.
03/13/2026

Pumpkin swordfish over sweet and sour eggplant on a cauliflower cream bed.

Umami, spice, and everything nice. The neonata butter brings the heat, while the carrot-potato purƩe keeps things ground...
02/20/2026

Umami, spice, and everything nice. The neonata butter brings the heat, while the carrot-potato purƩe keeps things grounded!

Some like it sweet, we prefer it spicy. Perfectly seasoned, expertly coiled; house-made Green Chile Chorizo ready to bri...
02/13/2026

Some like it sweet, we prefer it spicy. Perfectly seasoned, expertly coiled; house-made Green Chile Chorizo ready to bring the heat this Valentine’s weekend.

A-5 Wagyu beef carpaccio, baby arugula, aioli, black truffle cheese, fried croutons, shaved Perigord truffle.
02/09/2026

A-5 Wagyu beef carpaccio, baby arugula, aioli, black truffle cheese, fried croutons, shaved Perigord truffle.

Cotechino , black truffle polenta, 5 year-old balsamic vinegar.
02/07/2026

Cotechino , black truffle polenta, 5 year-old balsamic vinegar.

Address

128 E Wilson Street
Madison, WI
53703

Opening Hours

Monday 4:30pm - 9pm
Tuesday 4:30pm - 9pm
Wednesday 11:30am - 2pm
4:30pm - 10pm
Thursday 4:30pm - 9pm
Friday 11:30am - 2pm
4:30pm - 9pm
Saturday 4:30pm - 9pm

Telephone

+16082558376

Alerts

Be the first to know and let us send you an email when Osteria Papavero posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Osteria Papavero:

Share