Rustica's A Globally Inspired Kitchen

09/18/2026

Friday the 18th is the last day for the Down Home Plate!

09/14/2026

We have chicken spaghetti, available as take and bakes.

09/14/2026

This week’s special is the Down Home Plate. In-house chicken and dumplings panfried okra and potatoes, purple hull peas with snaps, cornbread, and sliced tomato.

09/11/2026

Friday the 11th is the last day for the Korean steak sandwich special.

09/09/2026

09/08/2026

🇰🇷 Korean Steak Sandwich — This Week’s Special!

Tender bulgogi-marinated steak added onto a buttery toasted hoagie with caramelized onions, and our spicy-sweet gochujang aioli. Topped with fresh cucumber, carrots and cilantro. It’s savory, tangy, a little spicy, and seriously delicious. Served with in-house fries and cucumber kimchi.

Come grab one!

Rustica’s
📍 Lufkin, Texas

BulgogiHoagie

09/07/2026

We will be closed today in observance of Labor Day. Will return tomorrow, Tuesday.

09/01/2026

I really do love making vegetarian food. 🌱
Falafel Gyro Salad with no chicken or spring mix and (2) orders of Veggie Tacos. Colorful, fresh, filling—and definitely not boring! 💚

09/01/2026

Liberty Layer Cake 🇺🇸❤️🤍💙
Not exactly Pinterest-worthy, but thankfully we put the rustic in Rustica’s. 😂
And what she lacks in perfection, she makes up for in deliciousness!

Red velvet cake layered with creamy cheesecake and topped with royal blue whipped cream frosting.

08/31/2026

🍝 THIS WEEK’S SPECIAL — PENNE BOLOGNESE BOWL

Penne pasta tossed with Italian sausage and roasted red peppers in a creamy tomato sauce, finished with shaved Parmesan.

Served with garlic bread and steamed, seasoned broccoli. 🥦🥖

A hearty Italian-inspired favorite for this week’s special!