The Restaurant at Patowmack Farm

The Restaurant at Patowmack Farm The Restaurant at Patowmack Farm presents a venue with a breathtaking view and natural setting overlo
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Sourcing food that satisfies the palate while fulfilling our goals of supporting small local artisan growers and producers and utilizing our farm as the chef's pantry gives us the opportunity to create an evolving menu that draws its inspiration from the seasons and in harmony with the earth.

The firat of the blueberries coming in quick! Bet you can find them on the menu this weekend .foraged
06/09/2026

The firat of the blueberries coming in quick!

Bet you can find them on the menu this weekend .foraged

peak mulberry season means stained hands, full buckets, and maybe climbing a tree or two to shake them downon the menu t...
06/01/2026

peak mulberry season means stained hands, full buckets, and maybe climbing a tree or two to shake them down

on the menu this weekend at .foraged

Its a beautiful day to come have dinner at the farm! We have a few open reservations for this weekendSee you soon!
04/10/2026

Its a beautiful day to come have dinner at the farm!

We have a few open reservations for this weekend

See you soon!

Chris Amendola was out harvesting ramps for this weekends sneak peak featuring these spring time beauties Only a limited...
04/07/2026

Chris Amendola was out harvesting ramps for this weekends sneak peak featuring these spring time beauties

Only a limited amount of reservations available for this weekend, get your reservations soon! Link in bio!

For fb: www.exploretock.com/restaurant-foraged-at-patowmack-farm

join us friday and saturday for a 5-course chef’s tasting menu, with reservations available at 6pm and 7:30pm.our chef’s...
03/31/2026

join us friday and saturday for a 5-course chef’s tasting menu, with reservations available at 6pm and 7:30pm.

our chef’s choice menu highlights the best of the season and the ingredients we’re most excited about right now.

we’ll also be open on easter sunday for a special 3-course menu built around the flavors of spring.

easter sunday reservations are available at 12pm, 1:30pm, and 3pm.

link in bio for reservations

for fb: https://www.exploretock.com/restaurant-foraged-at-patowmack-farm

Address

42461 Lovettsville Road
Lovettsville, VA
20180

Opening Hours

Thursday 5:30pm - 8:30pm
Friday 5:30pm - 8:30pm
Saturday 11am - 8:30pm
Sunday 11am - 1pm

Telephone

+15408229017

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