02/13/2024
Howdy! As some of y'all already heard, our warehouse in Mt. Washington had itself a pretty nasty fire last week. Thankfully (and most important), everybody’s safe and MWFD did a bang-up job of gettin things under control real quick before anyone got hurt.
Our warehouse wasn’t so lucky, though - most of it done burnt up so bad we can’t hardly recognize it now. It’s where we made & stored all our rubs & sauces, and sadly, all our groceries and cookin’ equipment out there went up in flames along with the building.
We’re gonna feel the impact of this for months, so figured we oughtta give ya a heads-up. We’re closing Mon 2/12 thru Mon 2/19 so our warehouse folks can move over to the restaurant. We’ll shoot to reopen Tue 2/20, but will update our website if that changes.
For the time being, we'll need to make some changes to our menu & service hours while we get new equipment up & rollin’ and all the kinks worked out. But we promise we’re gonna do our best to make sure Bootleg stays the same great place that we all love.
We‘d appreciate yer prayers, patience and understandin’ while we sort this out. Thank y’all for all the love, support, and kind words thru the years.
Much Love,
The Bootlegger
