Lelé kitchen

Lelé kitchen Chef Ulad Skoblia curates a menu that celebrates bold Slavic flavors — caviar, smoked f

lelé kitchen is a continuation of Lena Leskina’s beloved bakery and cafe, now expanding into upscale dining with a California farm-to-table and Eastern European twist.

09/03/2026

A delicate balance of richness, citrus, gentle heat, and sweetness.
San Diego mackerel crudo with tomatero strawberry, Fresno pepper, capers, orange, and chive rassol.

08/21/2026

Seasonal California ingredients and a fresh approach to Eastern European flavors. Beautiful dishes, a thoughtful w**e list, a warm space, and a team happy to welcome you.
Join us this weekend.
Reserve your table via the link in bio.

At lelé kitchen, we bring Eastern European flavors into the rhythm of California’s seasons, working with the best ingred...
08/17/2026

At lelé kitchen, we bring Eastern European flavors into the rhythm of California’s seasons, working with the best ingredients from local farms.
It’s our way of honoring where these flavors come from while giving them a fresh place at the table.

New on the table: a few new dishes shaped by late-summer ingredients, familiar flavors, and the memories that inspire ou...
08/16/2026

New on the table: a few new dishes shaped by late-summer ingredients, familiar flavors, and the memories that inspire our cooking.
Swipe for details 👉

Herring under a fur coat
Layers of herring, heirloom root vegetables, and red onion. Finished with black caviar and served with kettle chips, in our take on an Eastern European classic.

Tomato & tvorog
Sweet, ripe late-summer tomatoes with soft tvorog, baby fennel, pickled mustard, and basil oil. Bright, creamy, and full of late-summer flavor.

Gloucester scallop pelmeni
Handmade scallop pelmeni, carefully folded in-house in black squid ink dough. Dirty Girl lecsó, olives, and rye bread bring brightness, depth, and texture to every bite.

Rabbit zapekanka
Comfort food, prepared at lelé kitchen level. Tender rabbit with golden chanterelles, celery root, and potato. Familiar, deeply savory, and and finished with an elevated touch.

Come in for a taste of late summer.
Reservations via the link in bio.

The kind of reviews that make our dayThank you for every visit, every kind word, and every unforgettable evening you spe...
08/13/2026

The kind of reviews that make our day
Thank you for every visit, every kind word, and every unforgettable evening you spend with us 🤍

08/12/2026

There’s a rhythm we fall into every day: the quiet focus, the precise plating, the rush behind the scenes. It’s a craft we return to again and again. Because it matters… and mostly, because it’s for you.

07/27/2026

one glass. one moment. lelé kitchen🍷

07/15/2026

We could tell you.
Or you could just come and see.
The table’s set.

Address

14180 Blossom Hill Rd
Los Gatos, CA
95032

Opening Hours

Monday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 9pm
Saturday 5pm - 9pm
Sunday 5pm - 9pm

Telephone

+16692089621

Website

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