Manuela DTLA

Manuela DTLA Seasonal, soulful cuisine in DTLA
(1424)

Located in the heart of Downtown LA, Manuela's menu offers seasonal, soulful cuisine created from locally-sourced and homegrown ingredients, with dishes determined by the seasons and highlighting the old-world techniques of pickling, fermenting and in-house smoking. At the heart of the Hauser & Wirth Los Angeles Arts Complex, Manuela's dishes are harmonious with exhibits at the gallery. The restaurant is intimate and grand alike, rustic yet refined, with its exterior and interior dining space occupying 5,000 square feet, featuring refurbished materials, bespoke furnishings and notable works of art chosen or commissioned by the gallery.

Out with summer, in with fall. Grilled okra with ajwain oil, raita, Serrano and cilantro is on the menu for brunch, lunc...
10/01/2026

Out with summer, in with fall. Grilled okra with ajwain oil, raita, Serrano and cilantro is on the menu for brunch, lunch and dinner.

09/24/2026

We’re pouring w**es from 4 of our favorite California w**e producers, with tunes from 4 of our favorite local vinyl selectors.

Ticket price is $25 and includes 5 glasses of w**e, with drinks & snacks also available for purchase at our garden bar.

Tickets and details available at the link in bio.

⏱️ 3pm - 9pm
📍907 E 3rd St., in the garden

On Sunday, Sept. 27, we’re sending off summer with w**e, music, & bites in the garden with the help of some our favorite...
09/17/2026

On Sunday, Sept. 27, we’re sending off summer with w**e, music, & bites in the garden with the help of some our favorite w**e producers and vinyl selectors.

Tickets are $25 and include 5 w**e pours, featuring w**es from Scott Sampler of CCGP / Scotty Boy! /L’Arge d’Oor, Birichino, Dragonette & Ashkahn. Additional pours from your faves available for purchase from the garden bar.

The Analog Lounge is providing the Hi-Fi experience in collaboration with Low Recording DJs playing their favorite vinyl selections, and Manuela is bringing the chef driven hot dogs with a curated toppings selection.

Tickets available at the link in bio!

🗓️ Sunday, Sept. 27
⏰ 3pm - 9pm
📍907 E 3rd St, in the garden

09/12/2026

We’ve started a w**e club!

Each month, our W**e Director Brian Baeza will hand pick 2 bottles we’re especially excited about.

Membership starts at $75 a month, with the option to add on an extra bottle. Pick up and local shipping options available.

Link in our bio to sign up!

We’re open as normal through Labor Day! Join us tonight for dinner at 5:30.
09/07/2026

We’re open as normal through Labor Day!

Join us tonight for dinner at 5:30.

Due to a private event, we will be closed the following services this week: Wednesday dinnerThursday lunch & dinnerFrida...
09/02/2026

Due to a private event, we will be closed the following services this week:

Wednesday dinner
Thursday lunch & dinner
Friday lunch

Back open in time for Friday dinner!

When the garden gives us some ripe lemons and limes, we make limoncello! On the menu until we run out.
09/01/2026

When the garden gives us some ripe lemons and limes, we make limoncello!

On the menu until we run out.

Our summer garden: complete with peppers & garnishes ready to harvest for the restaurant, as well as a brand new little ...
08/27/2026

Our summer garden: complete with peppers & garnishes ready to harvest for the restaurant, as well as a brand new little library stocked with great finds from Hauser & Wirth‘s Los Angeles Art Galleries and our community.

Visit us to leave a book, take a book, grab a drink from the Manuela bar, and cool off in the shade at the patio tables.

Stay tuned for the exhibitions coming to the galleries this fall.

It’s Row 7 Seed Company week in LA! We’re jointing other restaurants across the city in highlighting Row 7’s mission of ...
08/20/2026

It’s Row 7 Seed Company week in LA!

We’re jointing other restaurants across the city in highlighting Row 7’s mission of growing the very best produce possible by bringing their food to your table.

For August 20 - 27, we’ve added their sweet prince tomatoes to our menu, with tonnato, red onion, Calabrian chili, Parmesan, and black sesame.

Order them at lunch or dinner, and visit Row 7 Seed Company for a list of other opportunities across the city to taste what they’re growing.

Dine LA starts today! Today - August 28, join us for dinner for our 3 course Dine LA menu, with longtime favorites from ...
08/14/2026

Dine LA starts today!

Today - August 28, join us for dinner for our 3 course Dine LA menu, with longtime favorites from our menu as well as seasonal dishes highlighting fresh summer produce.

View the menu and reserve a table at the link in our bio.

Thank you to .co for bringing a day of creativity and connection to our garden for Mother’s Day!The “Flowers for Your Lo...
05/21/2026

Thank you to .co for bringing a day of creativity and connection to our garden for Mother’s Day!

The “Flowers for Your Love” workshop invited guests to unplug and connect with others while designing floral arrangements for their mom, mother figures, or someone special.

📸

Visit manuela-la.com for information on upcoming events or hosting a private event with us.

World Bee Day is May 20th, so Manuela is teaming up with Bee:wild to help raise money for our precious pollinators! For ...
05/13/2026

World Bee Day is May 20th, so Manuela is teaming up with Bee:wild to help raise money for our precious pollinators!

For each order of our House Martini (which uses finished with honey) or our jasmine honey cake, we’ll donate $1 to the cause.

Bees and other pollinators play a crucial role in our ecosystem, yet every year their numbers are threatened by climate change, habitat loss, and pesticides. Bee:wild is a science-powered, not-for-profit movement driven to fill our cities, gardens and farms with life again.

Stop in through the end of June to participate!

Hanger steak, red chimichurri, Easter egg radish, shallot butterOn the lunch & brunch menus
05/07/2026

Hanger steak, red chimichurri, Easter egg radish, shallot butter

On the lunch & brunch menus

04/22/2026

Happy Earth Day!

We’re celebrating Earth Day the way we do everyday, by putting sustainable and regenerative practices to use with the help of our garden space and our partners .

Our compost system and chicken coop allow us to repurpose tons of kitchen waste and used menus. Instead of heading to a landfill, used menus get shredded and turned into bedding for our hens’ nests. Produce scraps become either healthy snacks for the chickens or greens for compost, providing nutrient rich soil for our garden beds. In turn, fresh eggs and produce from the garden end up right back in our kitchen and onto your plate.

Our garden is open to the public during our business hours. Swing by to see what‘s growing!

Grilled asparagus, ogo butter, quinoa crumble, crisp dulse seaweed
04/16/2026

Grilled asparagus, ogo butter, quinoa crumble, crisp dulse seaweed

Address

907 East 3rd Street
Los Angeles, CA
90013

Opening Hours

Monday 5:30pm - 10pm
Tuesday 11:30am - 2:30pm
5:30pm - 10pm
Wednesday 11:30am - 2:30pm
5:30pm - 10pm
Thursday 11:30am - 2:30pm
5:30pm - 10pm
Friday 11:30am - 2:30pm
5:30pm - 10pm
Saturday 10am - 2:30pm
5:30pm - 10pm
Sunday 10am - 2:30pm
5:30pm - 10pm

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